logo
Food Advertising by

How to Make Rhubarb Lemonade + Video

If you’ve never tried the combination before, I highly recommend this recipe for How to Make Rhubarb Lemonade!

basket of lemonsThis awesome Summertime lemonade is fabulous on those hot days when only something lemony will quench your thirst.

How to Make Rhubarb Lemonade:

Tips:

  • Be sure to roll your lemons on a hard surface to get the juices flowing.
  • I don’t recommend microwaving them because it changes the flavor of the lemons and if left in the microwave oven too long, it diminishes the nutrient content.

Type: Beverage Recipe

Prep Time: 10 min
Yield: about 16 ounces

The ingredients & instructions are listed below the video for measurements & directions. Please enjoy this webisode of Cooking with Kimberly:

rhubarbIngredients:

  • 1 – 3 stalks fresh rhubarb – sliced into 4 long strips or more to your taste
  • 3 large lemons – rolled to prepare for juicing
  • 1 1/2 cups sugar – or to taste
  • 16 cups cold water

Instructions:

  • Note: Have a large pitcher or other container available, that holds 16 cups.
  1. How to Make Rhubarb Lemonade - cookingwithkimberly.comSqueeze the lemons making sure to pick out the seeds & discard. Pour juice into pitcher.
  2. Place strips of rhubarb into juice pitcher.
  3. Pour cold water into pitcher and stir well until sugar is totally dissolved.
  4. Pour into glasses with our without ice cubes as desired.
  5. Serve and enjoy.

maraschino cherryYou could garnish with a little stick of rhubarb and a maraschino cherry, if desired.

This recipe on How To Make Rhubarb Lemonade will certainly refresh you throughout the long, dog days of Summer.


Similar Posts:

Author: Kimberly Turner

Kimberly Turner is the web-chef behind CookingWithKimberly.com. Food writer, food consultant and general lover of the delicious treats on our planet, Kimberly brings you hearty content, delicious offerings, fun antics, and some down-home cooked love with her mom making cameos. Internet entrepreneur and marketer, International model, and Editor-in-Chief of a number of online publications. Be a Champion in Your Kitchen & Eat Deliciously!

Share This Post On

Submit a Comment

Your email address will not be published. Required fields are marked *

logo
Food Advertising by