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Experience Lobster Diablo @ La Parilla in Cancun, Mexico with Kimberly Edwards

Kimberly Edwards with Memito of La ParillaIn September of this year, I had the splendid opportunity of going to Cancun with one of my best friends, Kate Hoekstra.

We stayed at an all-inclusive and hopped around to different hotels to eat, but we were left wanton for some real, authentic food…anything that actually tasted good…

…So, one night, we decided to take a taxi into the city to a restaurant people were recommending called La Parilla. We wanted great margaritas, seafood and authentic Mexican cuisine, and that’s exactly what we got!

Below, check out one of their house specialties made table-side by Memito of La Parilla in Cancun, Mexico, Flambeed Lobster with Diablo Sauce, which was to die for…exactly what I wanted to eat…Check out the video below of Memito preparing this delicacy for me.

Want to know what I thought about this dish? Here’s my taped reaction to my taste test:

Now, Kate doesn’t care for seafood. So, she decided to get some real, authentic Mexican fare. Check out what she ate & how she liked it:

Personally, when I go on vacation, I consider 3 things:

  • I need a hot beach.
  • I would like to see awesome animals & vegetation.
  • I need amazing, exotic, authentic food.
  • When & where was your last culinary adventure? Isn’t it time you stole away for a culinary adventure somewhere exotic?

    Until next time,

    Eat Deliciously!

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    Author: Kimberly Turner

    Kimberly Turner is the web-chef behind CookingWithKimberly.com. Food writer, food consultant and general lover of the delicious treats on our planet, Kimberly brings you hearty content, delicious offerings, fun antics, and some down-home cooked love with her mom making cameos. Internet entrepreneur and marketer, International model, and Editor-in-Chief of a number of online publications. Be a Champion in Your Kitchen & Eat Deliciously!

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    1. Foodie Friends Flock Together : The 'How to Cook' Blog - [...] In fact, Kate & Kimberly went to Cancun together and enjoyed some serious good eats while they were there, …

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