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How to Make Beet, Sweet Potato & Watermelon Juice Video
Feb17
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How to Make Watermelon Citrus Balsamic Cocktails Video
Dec05
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How to Make Watermelon Punch: Victoria Day Recipes
May12

How to Make Watermelon Punch: Victoria Day Recipes

Refreshing & absolutely thirst-quenching, this Watermelon Punch will serve well at your Victoria Day BBQ! We’re hoping for the sunshine & the heat that comes along with it, and this watermelon bevvy will satisfy that thirst – and it’s customizable. Not only is it great as is, but it can be used as a mixer with rum, vodka, even tequila. Tip: Be sure to provide ice cubes when serving. Watermelon Punch: This...

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How to Make Watermelon & Cucumber Salad: Victoria Day Recipes
May07

How to Make Watermelon & Cucumber Salad: Victoria Day Recipes

What do you think of a Watermelon & Cucumber Salad for Victoria Day? This thirst-quenching, warm weather salad is the perfect combination of sweet melon & cool, crispy cucumber brought together with simple flavors. This will satisfy everyone’s dietary requirements, as it’s full of water, fiber, it’s low calorie & gluten-free, and is a great alkaline diet option. Perfect for everyone, including the kids....

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How to Make Fire & Water Juice + Video
Aug27

How to Make Fire & Water Juice + Video

When I purchased this watermelon, it passed all of my “inspections”. It sounded dense & watery when tapped, it was a good size, no blemishes… Brought it home, cut into it and it looked amazing. Mostly rich, pink flesh, no seeds and minimal rind.  When I bit into it, I was sadly disappointed by the lack of sweetness and slight mushiness it presented us with. So, I decided to juice it into my fire & water juice...

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How to Make Quick Watermelon Rind Pickles
Apr26

How to Make Quick Watermelon Rind Pickles

So, as I keep eating watermelon, I keep on thinking about stories my mom has of my grandparents making watermelon rind pickles. Although I’ve never made them myself, nor eaten them, I want to try them. I asked my mother how she liked them when her parents made them and she said she never really liked them because they were too vinegar-y and that’s why she has never made them at home. Doing a little pondering, this is the...

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