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Web Chef Review: Raw Premium Organic Sliced Tiger Nuts
Jan12

Web Chef Review: Raw Premium Organic Sliced Tiger Nuts

Posted By on Jan 12, 2020 in African Food Recipes, Cooking Shows, Ethnic Foods, Featured, Fruit & Vegetables, Gluten Free, Healthy, Low Calorie, Paleo, Product Reviews, Raw Food, Reviews, Roots & Tubers, Snacks Recipes, Spanish Food Recipes, Tiger Nuts, Vegan, Vegetarian, Veggies, What I Say About Food | 0 comments

Raw Premium Organic Sliced Tiger Nuts: Find out about this product on this webisode of What I Say About Food: Review Show: Raw Premium Organic Sliced Tiger Nuts This show is brought to you by: TigerNutsUSA.com   Playlist: Tiger Nuts Recipes + Review How to Cook Down-South Smothered Liver & Onions with Gravy + Video By Kimberly Turner / August 9, 2007 / 5 Comments If you love #liver - then, you'll love my Down-South Smothered...

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How to Cook Lemon Ginger Brown Rice Stuffing for Poultry Video
Jan05

How to Cook Lemon Ginger Brown Rice Stuffing for Poultry Video

Posted By on Jan 5, 2020 in Asian Food Recipes, Citrus, Cooking How-To Videos, Cooking Shows, Ethnic Foods, Featured, Fruit & Vegetables, Ginger, Gluten Free, Healthy, Herbs, How To Cook, Lemons, Qualifirst Cooking with Kimberly, Rice Recipes, Side Dishes | 0 comments

Lemon Ginger Brown Rice Stuffing for Poultry: The ingredients & instructions are listed below the video for measurements & directions. Please enjoy this webisode of Cooking with Kimberly: Video: How to Cook Lemon Ginger Brown Rice for Poultry Playlist: Lemon Recipes + Reviews Playlist: Ginger Recipes + Reviews Playlist: Rice Recipes + Reviews Playlist: Stuffing Recipes + Reviews Playlist: Clipper Teas Reviews + Recipes How to...

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Web Chef Review: Vilux Raspberry Vinegar
Jan02

Web Chef Review: Vilux Raspberry Vinegar

Posted By on Jan 2, 2020 in Berries, Condiments, Cooking Shows, Featured, Fruit, Fruit & Vegetables, Gluten Free, Healthy, Low Calorie, Product Reviews, Qualifirst Cooking with Kimberly, Raspberries, Reviews, Sauces, Vegan, Vegetarian, What I Say About Food | 0 comments

Vilux Raspberry Vinegar: Find out about this product on this webisode of What I Say About Food: Review Show: Vilux Raspberry Vinegar Playlist: Vilux Recipes + Reviews Playlist: Raspberry Recipes + Reviews Playlist: Vinegar Recipes + Reviews Playlist: Qualifirst Cooking with Kimberly How to Cook Down-South Smothered Liver & Onions with Gravy + Video By Kimberly Turner / August 9, 2007 / 5 Comments If you love #liver - then, you'll...

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Gluten-Free Green Bean & Tiger Nuts Casserole + Video
Nov25

Gluten-Free Green Bean & Tiger Nuts Casserole + Video

Posted By on Nov 25, 2019 in Beans, Christmas, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Easter, Entertaining Guests, Fruit & Vegetables, Gluten Free, Holidays & Events, How To Cook, Roots & Tubers, Side Dishes, Thanksgiving, Tiger Nuts, Vegetarian, Veggies | 0 comments

Gluten-Free Green Bean & Tiger Nuts Casserole: Type: Side Dish Recipe Prep Time: 12 min Cook Time: 20 min Bake Time: 30 – 40 min Yield: 6 – 8 servings The ingredients & instructions are listed below the video for measurements & directions. Please enjoy this webisode of Cooking with Kimberly: Ingredients: refer to video Instructions: refer to video This show is brought to you by: TigerNutsUSA.com #tigernuts...

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How to Make Tulip Water + Video
May31

How to Make Tulip Water + Video

Posted By on May 31, 2019 in Baby & Wedding Showers, Beverage Recipes, Birthday Recipes & Food, Cooking How-To Videos, Cooking Shows, Easter, Edible Flowers, Entertaining Guests, Featured, Gluten Free, Healthy, Holidays & Events, How To Cook, Kitchen Gardening, Low Calorie, Made in Niagara with Kimberly, Memorial Day, Mother's Day, Organic, Paleo, Raw Food, Vegan, Vegetarian, Victoria Day | 0 comments

Never tried Tulip Water before? Many of the flowers you grow are edible, and are not only fabulous raw, but used in recipes that are cooked too. Tulips are one of those flowers – some people even eat the bulbs. I’m not sure, however, if all tulip bulbs are edible. Just be sure to do your research, before eating any plant, flower or seeds, to be sure they are indeed edible. Some things are indeed poisonous & can make...

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Baked Macaroni with Tomato Sauce, Chorizo & Green Pepper + Video
Apr15

Baked Macaroni with Tomato Sauce, Chorizo & Green Pepper + Video

Posted By on Apr 15, 2019 in Baking, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Ethnic Foods, Featured, Fruit, Fruit & Vegetables, How To Cook, Italian Food Recipes, Main Dishes, Pasta Recipes, Peppers, Pork, Sauces, Tomato, Veggies | 0 comments

Craving pasta? Try my Baked Macaroni with Tomato Sauce, Chorizo & Green Pepper! Follow step-by-step & cook your way to a delicious dinner for the family, with leftovers to spare. This pasta dish is filled with tasty ingredients like chorizo, mushrooms & green peppers, and with an easy tomato sauce that brings it all together, you’ll be the hero in the kitchen tonight. Baked Macaroni with Tomato Sauce, Chorizo &...

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What do you Feed Dogs to Fight Fleas, Ticks & Mosquitoes? + Video
Mar25

What do you Feed Dogs to Fight Fleas, Ticks & Mosquitoes? + Video

Posted By on Mar 25, 2019 in Cooking How-To Videos, Cooking Shows, Cooking Tips & Tricks, Culinary Questions with Kimberly, Dill, Featured, Healthy, Herbs, Home Remedy, How To Cook | 0 comments

Spring has sprung & you’re wondering, “What Do You Feed Dogs to Fight Fleas, Ticks & Mosquitoes?” The grass is harboring little beasties, like fleas, ticks & mosquitoes, especially in the moist spring weather. Not only are they bothersome to your four-legged friends, they are potentially harmful to them, and bringing them into the house, harmful to you & your family. What do you Feed Dogs to Fight...

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Coconut Plantain Sweet Potato Breadcrumb Cookies + Video
Mar24

Coconut Plantain Sweet Potato Breadcrumb Cookies + Video

Posted By on Mar 24, 2019 in Baking, Bananas, Breads, Cinco de Mayo Recipes, Coconut, Cookie Recipe, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Desserts, Featured, Fruit, Fruit & Vegetables, How To Cook, Kids Recipes, Plantains, Roots & Tubers, Sweet Potatoes, Sweets, Tropical, Vegetarian, Veggies | 0 comments

If you’re craving something sweet, but haven’t got a clue what to make, try out our Coconut Plantain Sweet Potato Breadcrumb Cookies! Maybe you didn’t know you could make cookies with breadcrumbs, but they are an awesome alternative, when you may be out of other ingredients, you’d typically need for baking cookies. The tropical flavors of coconut & plantain are just perfect in a cookie like this. Plus, you...

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How to Bake Veggie Rubbed Plantains + Video
Mar21

How to Bake Veggie Rubbed Plantains + Video

Posted By on Mar 21, 2019 in African Food Recipes, Appetizers, Asian Food Recipes, Baking, Bananas, Cinco de Mayo Recipes, Cooking How-To Videos, Cooking Shows, Ethnic Foods, Featured, Fruit, Fruit & Vegetables, How To Cook, Made in Niagara with Kimberly, Mexican Food Recipes, Plantains, Side Dishes, South American Food Recipes, Tex Mex Recipes, Vegan, Vegetarian | 0 comments

Spice up your meal – Bake Veggie Rubbed Plantains as a side dish! These tasty, little plantain tidbits have it all – they are sweet, savory, crispy on the outside, soft on the inside! Plus, they have that bit of tropical flair you are craving. Plantains coated with a veggie spice rub & bread crumbs, baked in the oven to perfection? Yes, please! How to Bake Veggie Rubbed Plantains: For this recipe, I’m using...

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How to Roast Perfect Taste Hot Mango Ginger Chicken + Video
Mar18

How to Roast Perfect Taste Hot Mango Ginger Chicken + Video

Posted By on Mar 18, 2019 in Asian Food Recipes, Canadian Food Recipes, Chicken, Cooking How-To Videos, Cooking Shows, Ethnic Foods, Featured, Fruit, Fruit & Vegetables, Ginger, Gluten Free, Healthy, Herbs, How To Cook, Indian Food Recipes, Main Dishes, Mango, Ontario, Perfect Taste with Kimberly, Poultry & Fowl | 0 comments

If you’re not sure what to cook for dinner, Roast Perfect Taste Hot Mango Ginger Chicken! Chicken never tasted so good, bathed in spicy mango & ginger flavors, giving you the Perfect Taste. A great choice for an autumn, winter or spring meal, with a savory flavor & spicy heat that will satisfy everyone! Roast Perfect Taste Hot Mango Ginger Chicken: In this recipe, I use Perfect Taste Hot Mango & Ginger Chutney to...

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How to Braise Cabbage in Lamb Drippings + Video
Mar13

How to Braise Cabbage in Lamb Drippings + Video

Posted By on Mar 13, 2019 in Cabbage, Canadian Food Recipes, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Easter, Entertaining Guests, Ethnic Foods, Featured, Fruit & Vegetables, Gluten Free, Holidays & Events, How To Cook, Irish, Lamb, Made in Niagara with Kimberly, Ontario, Side Dishes, St. Patrick's Day, Veggies, Western European Food | 0 comments

Try to Braise Cabbage in Lamb Drippings, the next time you have some to spare! Although it’s not the beauty queen of side dishes, it’s got deliciousness & substance – absolutely stellar dish. The drippings from the lamb pair with the heartiness of this cruciferous vegetable perfectly, in that it can stand up to the strong flavor. Perfect for an Autumn, Winter or Spring meal – try this on St. Patrick’s...

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How to Cook Whole Pan Roasted Potatoes + Video
Mar10

How to Cook Whole Pan Roasted Potatoes + Video

Posted By on Mar 10, 2019 in Christmas, Cooking How-To Videos, Cooking Shows, Easter, Entertaining Guests, Featured, Fruit & Vegetables, Gluten Free, Holidays & Events, How To Cook, Made in Niagara with Kimberly, Potato Recipes, Potatoes, Roots & Tubers, Side Dishes, St. Patrick's Day, Thanksgiving, Veggies | 0 comments

Whole Pan Roasted Potatoes are so versatile & classically delicious! If you are cooking a roast of some sort, add the potatoes to the pan to absorb the meat juices, or roast separately in their own roasting pan, these are a great go-to for any occasion. Whether you’re preparing a weeknight meal, or entertaining guests on a big event like Easter, Thanksgiving or Christmas, these potatoes will always satisfy & look...

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Brussel Sprouts with Lavender Butter + Video
Mar10

Brussel Sprouts with Lavender Butter + Video

Posted By on Mar 10, 2019 in Brussel Sprouts, Canadian Food Recipes, Cooking How-To Videos, Cooking Shows, Easter, Edible Flowers, Entertaining Guests, Featured, Fruit & Vegetables, Gluten Free, Herbs, Holidays & Events, How To Cook, Lavender, Made in Niagara with Kimberly, Mother's Day, Ontario, Side Dishes, St. Patrick's Day, Valentine's Day, Vegetarian, Veggies | 0 comments

If you’re bored with your regular side dishes, try Brussel Sprouts with Lavender Butter! Not only do these tiny little cabbages love butter, they pair amazingly well with the flavor & fragrance of lavender. Brighten up your sides with this little gem of a recipe, that’s easy to make & easy to love! Brussel Sprouts with Lavender Butter: In this recipe, I’m using Neob Culinary Lavender Essential Oil & Neob...

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