Coconut Tiger Nut Hard Horchata + Video
Coconut Tiger Nut Hard Horchata: Type: Cocktail Recipe Prep Time: 15 minutes The ingredients & instructions are listed below the video for measurements & directions. Please enjoy this webisode of Cooking with Kimberly: Ingredients: 1 1/2 cups tiger nuts – covered with 2 inches water & soaked for 24 hrs 1 cinnamon stick pinch salt 1/2 cup sugar coconut rum – 1 oz per 3 oz prepared horchata Instructions:...
How to Poach Napa Valley Vanilla Fig Balsamic Fruit Stew
If you’re looking for a hot, scrumptious, fruit dessert, try my recipe for Poached Napa Valley Vanilla Fig Balsamic Fruit Stew! This stew is chock full of delicious fruits, and kicked up with the addition of syrupy, sweet balsamic vinegar – you will love this hearty, cold-weather dessert, full of the warmth of the holidays. Poached Napa Valley Vanilla Fig Fruit Stew: In this recipe, I used Napa Valley Vanilla Fig Balsamic...
How to Make Coconut Cherry Victoria Cocktails: Victoria Day Recipes
These Coconut Cherry Victoria Cocktails are just perfect to enjoy in the sunshine & warm weather on a holiday like Victoria Day! Victoria Day is the celebration of the birthday of Queen Victoria. Like the red & white theme of the Canadian flag, this cocktail is perfect for Canada Day, as well as American holidays like Memorial Day, 4th of July, and even Labor Day. Coconut Cherry Victoria Cocktails: What a winning cocktail that...
How to Make Coconut Berry Cocktails: Memorial Day Recipes
Celebrate the red, white & blue with Coconut Berry Cocktails this Memorial Day weekend! A tasty combination of coconut, berries & rum – perfect to enjoy in the sunshine with family & friends. Coconut Berry Cocktails: This is an amazingly delicious and pretty cocktail, and one perfect to serve at a patriotic holiday celebration, to impress family and guests. Type: Beverage Recipe Prep Time: 5 min Yield: 1 cocktail...
How to Make Haskap Citrus Cyclops Cocktails + Video: Homemade Halloween Treats
I am very pleased to share a recipe with you of How to Make Haskap Citrus Cyclops Cocktails, especially appropriate for Halloween parties and fun celebrations. A delicious, crimson colored cocktail, tangy & sweet with haskap juice & pure culinary citrus essential oil. Spike this bevvy with Golden Pear Liqueur for the adults, or enjoy without alcohol. The pièce de résistance is the cyclops eyeball made of kiwi with the color...
How to Make Napa Valley Smoked Paprika & Sweet Mango Dressing + Video
This recipe for How to Make Napa Valley Smoked Paprika & Sweet Mango Dressing is very tasty, with smokey undertones and the sweetness of mango. This vinaigrette will pair well on a Napa Valley Cucumber Salad for our supper. Fresh, crispy cucumber cut with a pretty pattern, tossed with a flavorful combination of sweet mango vinegar & spicy smoked paprika is a great side dish to most meals. Napa Valley Smoked Paprika & Sweet...
How to Make Napa Valley Sweet & Spicy Mango Vinaigrette + Video
This recipe will show you How to Make Napa Valley Sweet & Spicy Mango Vinaigrette to go with your favorite salads. The sweetness of mango mixed with the tang of a great wine vinegar combined with spices make for a wonderful condiment for your salads. Topping crisp greens with fresh vegetables & fruit, you’ll be in flavor heaven with this tasty dressing. Napa Valley Sweet & Spicy Mango Vinaigrette: I will be using...
How to Make Napa Valley Cucumber Salad with Smoked Paprika & Sweet Mango Dressing + Video
You’ll want to learn How to Make Napa Valley Cucumber Salad with Smoked Paprika & Sweet Mango Dressing as a quick & easy side dish. It is such a refreshing and tasty salad, especially on hot summer days. Cool, crisp cucumber accentuated by a smoky, fruity & tangy salad dressing of sweet mango & smoked paprika. Cucumber Salad with Smoked Paprika & Sweet Mango Dressing: Since I am using hot smoked paprika by La...
Web Chef Review: Napa Valley Vinegar Co. Sweet Mango Vinegar
Napa Valley Vinegar Co. Sweet Mango Vinegar is a fabulous white wine vinegar with mango puree from Wine Country Kitchens. This mango vinegar is so very delicious and it’s perfect as a salad dressing, as a hot vinaigrette, as a marinade for meat, reduced to a syrup to drizzle over desserts or yogurt and as an addition to a punch or other beverages. What a beautiful color this vinegar is and it smells like you just cut a fresh...
How to Grill Pineapple Dessert: Father’s Day Flavor
Here’s How to Grill Pineapple Dessert for a very special Father’s Day! After grilling your outdoor meal, why not end with these deliciously sweet, grilled pineapple slices that your guests for Father’s Day will love? How to Grill Pineapple Dessert: This is so quick & easy, and tasty enough to compete with any labor intensive dessert. Type: Dessert Recipe Prep Time: 10 min Grill Time: 10 min Yield: 6 – 8...
How to Bake Pineapple Upside-Down Cake: Mother’s Day Delights
This cake is so gooey and delicious – it is irresistible. You will have a treasure of a recipe if you use this recipe for How to Bake Pineapple Upside-Down Cake. How to Bake a Pineapple Upside-Down Cake: This was one of the things I desired for our Mother’s Day festivities this year, as my daughter, Kimberly, asked me to choose what I would like to eat! Type: Dessert Recipe Prep Time: 20 min Bake Time: 30 – 40 min...
How to Make Spicy Cucumber & Mango Salad + Video
This Spicy Cucumber & Mango Salad dressed with lime juice is a delightfully refreshing Summer salad. You will enjoy this salad so much that you will wish to add it to your regular repertoire. The fresh cucumbers have a great crunch, the mango adds a bit of sweetness and the lime gives a tasty tang to the salad. The spice is just what you need to balance out the flavors. How To Make Spicy Cucumber and Mango Salad: Type: Salad...
How to Make Kiwi Quinoa Salad with Shrimp
If you’re looking for something different & something healthy, then this Kiwi Quinoa Salad is one recipe you must try! Kiwis are also called Chinese gooseberries, and are from New Zealand & California with being available all year. The lovely, fresh, green color of the fruit is disguised by a hairy, dull green exterior. When sliced, they are very pretty with the intricate, dark circle of seeds in the middle. They look...
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How to Cook Down-South Smothered Liver & Onions with Gravy + Video
August 9, 2007| 5 CommentsIf you love #liver - then, you'll love my Down-South Smothered Liver & Onions with Gravy recipe! Okay, I really... -
How to Brine a Whole Chicken + Video
April 30, 2012| 3 CommentsThe most effective, easiest and inexpensive way to impart flavor into your whole bird (albeit a chicken, duck, turkey, hen)... -
How to Scald Milk for Baking + Video
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How to Make a Saltine Cracker Pie Crust
November 25, 2008| 1 CommentLooking for a great alternative to a shortening-enriched, pastry crust? Here's your answer! Great for fruit pies and tarts, meringues... -
How To Peel Small Onions Quickly & Easily
June 9, 2008| 3 CommentsWhether they are small white onions, pearl onions, small red onions, shallots or any other type of small onion...and you... -
How to Slow Roast Chicken with the Best Skin Ever + Video
April 1, 2008| 8 CommentsI discovered this amazing trick unintentionally... When we were in university, there were times I would use my slow cooker,... -
How to Marinate Sirloin Tip Steak + Video
July 24, 2012Tonight, I have decided to BBQ some sirloin tip steaks that looked beautiful from my grocer. It is a marinating...
