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How to Bake Easy Bread Rhubarb Apple Cobbler
Jul24

How to Bake Easy Bread Rhubarb Apple Cobbler

Posted By on Jul 24, 2012 in American Food Recipes, Apples, Baking, Bread Recipe, Cooking How-To Videos, Desserts, Rhubarb, Soul Food Recipes, Southern Food Recipes, Sweets, Vegetarian | 0 comments

Who doesn’t like cobbler, right? The only thing I like better than cobbler is a cobbler that’s super easy, super quick to make! Well, here’s your prayers answered…This easy cobbler is made with bread. That’s right, bread. Check out how simple this recipe is to create, and how fast you can prepare it. Then, you just wait for the baked goodness to come out of your oven. Amazing! Try it out with different...

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How to Bake Rhubarb Poppyseed Yogurt Muffins
May05

How to Bake Rhubarb Poppyseed Yogurt Muffins

Posted By on May 5, 2012 in Baking, Cooking How-To Videos, Desserts, Fruit & Vegetables, Muffin & Cupcake Recipes, Rhubarb, Sweets, Vegetarian | 3 comments

I was wandering around my backyard today and noticed our rhubarb plant growing out of control. So, I chopped down a heap of it and need to create some rhubarb recipes for you. Since it`s a weekend, I`m going to create a treat – Rhubarb Poppyseed Yogurt Muffins from Scratch with his fresh rhubarb. If you`re not into muffins, do try my Rhubarb Moos Recipe! It`s a classic family favorite. * Note: I had an issue with the recording...

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It’s National Strawberry-Rhubarb Pie Day
Jun09

It’s National Strawberry-Rhubarb Pie Day

Posted By on Jun 9, 2011 in American Food Recipes, Berries, Featured, Food Fun, News, Rhubarb | 0 comments

USA (COOKING WITH KIMBERLY NEWS) – Nothing says summer time like Strawberry-Rhubarb Pie, and I suppose I’m not the only one who thinks so. Today is National Strawberry-Rhubarb Pie Day in the United States. That sweet, tangy goodness is really something serious paired with vanilla ice cream, and a gorgeous flaky pie crust like your mama used to make! Strawberries are in serious supply currently, and as we speak, the rhubarb...

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How to Cook Rhubarb Moos
Feb06

How to Cook Rhubarb Moos

Posted By on Feb 6, 2011 in Desserts, Eastern European Food, Ethnic Foods, German Food Recipes, How To Cook, Rhubarb, Sweets, Vegan, Vegetarian | 1 comment

This is Day Eight of our One Month Grocery Shopping Strike! It’s also SuperBowl today… So, we are still “cupboard cooking”. When I saw the beautiful lamb loin chops in the freezer, I also noticed our rhubarb we harvested in the summer, chopped & froze. Immediately, I thought of a great, hot dessert fit for this Canadian snow today. One of my favorite rhubarb recipes is our traditional Kasper Family Rhubarb...

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