Catch Kicked Up Christmas Ideas with Web Chef Kimberly on ‘Tim Denis in the Morning’
Tune in to Newstalk 610 CKTB to the Tim Denis in the Morning Show on Friday, December 19th at 7:50 am to catch web chef, Kimberly Turner with fabulous ideas for a Kicked Up Christmas! From the hors d’oeuvres & appetizers, to the punch & goodies, through the Christmas feast & desserts, Kimberly has some comforting traditional recipes and some kicked up ideas that will make your mouth water & creativity run wild on...
Did You Miss Kimberly’s Labor Day Menu Ideas on ‘Tim Denis in the Morning’?
If you missed web chef Kimberly Turner’s Labor Day Menu Ideas on Tim Denis in the Morning on Newstalk 610 CKTB this morning, then you really must check these tasty gems out! Labor Day is the last big hurrah of summer, so invite some family & friends, soak up the sun, and enjoy delicious offerings from the bountiful harvest of the season. Use your grill, make a campfire, and get ready for some fun & flavor! Be sure to...
Flavor-Packed 4th of July Menu Ideas
Rock the sandals off your guests at your celebration with these 4th of July Menu Ideas! Not only is it a day to be patriotic, but it’s summertime and the sunshine is shining followed by balmy, summer nights, filled with fireworks for July 4th. It’s time to grill on the BBQ and enjoy all that is red, white & blue. These menu ideas for 4th of July will tantalize you with explosive flavors that are sure to please your...
Miss Kimberly’s Canada Day Menu Ideas on ‘Tim Denis in the Morning’?
If you missed this morning’s broadcast on Tim Denis in the Morning on Newstalk 610 CKTB, web chef Kimberly shared Canada Day Menu Ideas sure to be explosive! It’s all gravy though because we have the podcast of the broadcast below… Recipes from the BBQ in patriotic red & white colors with smoky, charred flavors reminiscent of summertime are what’s on the menu for July 1st. A celebration of the...
Explosive Canada Day Cookout Menu Ideas
It’s just around the corner, and to celebrate this country’s birthday, here’s some Canada Day Cookout Menu Ideas that will make you proud to be Canadian! The Summer is here, and what better way to celebrate Canada Day than with a grill, family & friends…Most every recipe below can be made on the BBQ grill or campfire. These Canadian classics with kicked up flare, like a twist on poutine, will satisfy those...
How to Prepare & Store Rhubarb + Video
If you are growing it in your garden, you need to know How to Prepare & Store Rhubarb… When those beautiful stalks of rhubarb begin to pop up in your garden and turn red, it’s time to harvest, cook with and store the fresh rhubarb as quickly as possible. Rhubarb is such a delicious tangy delight, and you don’t want to waste even one stalk. How to Prepare & Store Rhubarb: You will want to have available a few...
How to Start Seedlings Indoors for the Vegetable & Herb Garden + Video
The hot topic today is How to Start Seedlings Indoors for the Vegetable & Herb Garden, and this was a fun show to film with Mom. In this day and age, where every food item you wish to purchase costs so much, it is beneficial for you to start a veggie garden and herb garden in your own yard, so you can have fresh vegetables, and as many as you want when they ripen. Many crops can be frozen to enjoy during the Winter months when...
How to Roast Sweet Mini-Peppers in a Roasting Tray + Video
Roasted Sweet Mini-Peppers are a fabulous addition to other recipes, or used as a side dish all on it’s own. When roasted, these sweet, little peppers develop even more flavor, becoming even sweeter, and often taking on a smokey flavor, more so when using a grill, but still when charring the skin in the oven. You can top burgers & sandwiches, add to pastas, soups, salads, omelets, rice dishes, sauces. Now, you can roast...
Mythology, Storage & Uses of Pomegranates: National Pomegranate Month
November is National Pomegranate Month is here, and first we’re going back in time… Then, we’ll cover pomegranate uses, as well as storage. The Pomegranate in Greek Mythology: How’s your recollection of Greek mythology? Do you remember sneaky Hades offering Persephone to eat only one pomegranate seed, and thereby tricking her into having to return for 1/3 of the year to spend the winter months in the...
School Lunches Do Not Have to Be a Challenge
It’s Back-to-School, and what a challenge to keep up with the nutrition, variety & tastes of your child when packing School Lunches… You want to try and keep it simple, easy to transport and handle, as well as being healthy, low in fat, and the list goes on. Sandwiches are still a great go-to for lunches, using last night’s leftover roast beef or roast chicken on a bagel or in a pita pocket. Keep it interesting...
Fall & Winter Seasonal Cookware: What the Wind Blew In
It is such a pleasure to have a variety of appropriate Bakeware & Cookware readily available for use in your kitchen at all times. There is a very wide variety of these items on the market, and kitchen shopping for them is so much fun. I find that over the summer, many of my baking sheets have been scorched by people using them on the BBQ outside, and not bothering to properly clean them. Let’s face it, you don’t want...
Healthy Ideas for Packed Lunches this School Year
Wanna beat the Back-to-School Rush? As part of the Eat Well campaign, Zannat Reza (Registered Dietitian) and Christine Cushing (TV Chef and Author) answer a question from Lauralyn Chow of Calgary, Alberta: “Do you have any ideas for making packed lunches for those days when I’m in a rush, and I need something quick?” Zannat and Christine share healthy and delicious ideas with us to help us be organized and send healthy offerings for...
Grab Your Handy Loose Leaf Tea Brewing Chart from CookingWithKimberly.com
Being a serious tea lover, and recognizing the readers & fans alike out there that are avid tea connoisseurs as well, or for those of you who are looking to learn more about experiencing tea, then, this is the perfect tool for your kitchen. So, here at CookingWithKimberly.com, I am offering up a handy, printable loose leaf tea-brewing chart will help you with brewing measurements, temperatures and steep times for 9 different...
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How to Cook Down-South Smothered Liver & Onions with Gravy + Video
August 9, 2007| 5 CommentsIf you love #liver - then, you'll love my Down-South Smothered Liver & Onions with Gravy recipe! Okay, I really... -
How to Brine a Whole Chicken + Video
April 30, 2012| 3 CommentsThe most effective, easiest and inexpensive way to impart flavor into your whole bird (albeit a chicken, duck, turkey, hen)... -
How to Scald Milk for Baking + Video
October 14, 2010| 9 CommentsDon't worry...Many people don't know what it means to Scald Milk for Baking! In fact, it's somewhat of an outdated... -
How to Make a Saltine Cracker Pie Crust
November 25, 2008| 1 CommentLooking for a great alternative to a shortening-enriched, pastry crust? Here's your answer! Great for fruit pies and tarts, meringues... -
How To Peel Small Onions Quickly & Easily
June 9, 2008| 3 CommentsWhether they are small white onions, pearl onions, small red onions, shallots or any other type of small onion...and you... -
How to Slow Roast Chicken with the Best Skin Ever + Video
April 1, 2008| 8 CommentsI discovered this amazing trick unintentionally... When we were in university, there were times I would use my slow cooker,... -
How to Marinate Sirloin Tip Steak + Video
July 24, 2012Tonight, I have decided to BBQ some sirloin tip steaks that looked beautiful from my grocer. It is a marinating...
