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Web Chef Review: Baker’s Ribs Beef Brisket

Okay, so I’ve sang the praises of Baker’s Ribs in Dallas, Texas before as having the best BBQ pulled pork sandwiches I’ve ever had in my life!

I just love this place, we went there twice this week while I visited Dallas, and I just couldn’t eat another pork dish. LOL…So, I decided to order the sliced BBQ beef brisket plate…OMGoodness!

beef cuts - brisketThe sliced beef brisket is absolutely unbelievable!!! It is so deliciously flavored and smoked, but not slathered in sauce. That’s not all though. It falls apart by touching it with your fork! It is so tender, it is JUST RIGHT and couldn’t be more perfect!

I was so impressed that I’m just not sure which dish I like better there…

Truly, they have thee BEST BBQ in Texas, in my picky BBQ opinion.

…Not to mention, they’ve always brewed that Sweet Southern Iced Tea, fresh…it seems just before I get there every time.

Do yourself a favor, and visit Baker’s Ribs in Rowlett, Texas (a suburb of Dallas) and treat your taste buds to REAL TEXAS BBQ!


I hope you enjoyed this Restaurant Review on Cooking With Kimberly! Until next time…

Be a Champion in Your Kitchen & Eat Deliciously!

[tags]Baker’s Ribs, beef brisket, BBQ, barbecue, Texas BBQ, barbeque, pulled pork sandwich, best BBQ in Texas[/tags]

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Author: Kimberly Turner

Kimberly Turner is the web-chef behind CookingWithKimberly.com.

Food writer, food consultant and general lover of the delicious treats on our planet, Kimberly brings you hearty content, delicious offerings, fun antics, and some down-home cooked love with her mom making cameos.

Internet entrepreneur and marketer, International model, and Editor-in-Chief of a number of online publications.

Be a Champion in Your Kitchen & Eat Deliciously!

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1 Comment

  1. Texas is definitely the place to go for BBQs! Plus, wouldn’t it be better if they used organic, garss-fed beef? Just a thought… 🙂

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