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How to Grill Peach Summertime Dessert: Father’s Day Flavor
Jun11

How to Grill Peach Summertime Dessert: Father’s Day Flavor

A perfect finish to a wonderful Father’s Day celebration is our recipe for How to Grill Peach Summertime Dessert! We are very fond of peaches and after peach pie, peach tarts, peaches & cream, etc., we have found a dessert that is both simple and delicious, and can be served any time fresh peaches are available. How to Grill Peach Summertime Dessert: Type: Dessert Recipe Prep Time: 20 min Grill Time: 10 min Yield: 6 –...

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Every Hour is Refreshment Hour All Summer at Starbucks
Jul19

Every Hour is Refreshment Hour All Summer at Starbucks

It certainly has been hot this July here in Southern Ontario… …I am constantly making beverages for the family, downing every glass of water I see, and thirstily looking for a place of refreshment when driving around in my hot vehicle running errands. If you can find a Starbucks, whether it’s a summer morning, afternoon or night, they are prepared with a wide variety of cold & tasty summer bevvies that’ll...

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David Venable Shares Summer Grilling Tips
Jun09

David Venable Shares Summer Grilling Tips

It’s summer time again, and it’s the perfect occasion to break out your BBQ. However, there are some people out there that dread their beloved grill, simply because they find it difficult to create meals that turn out perfectly, and instead are burnt to a crisp or stuck on the grill grates to this day! No need to worry. Remove all anxiety with these Essential Grilling Tips From Qvc’s David from “In the Kitchen with...

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How to Make a Tex-Mex Inspired Summer Weekend “Margareza”

Okay…I often have a problem choosing what refreshing bevy I’d like to drink BBQ-side or Pool-side…So, I came up with this delightful hybrid…LOL What is a Margareza? It’s 1/2 Margarita, 1/2 Cerveza (Mexican word for Beer) Ingredients: 1/2 beer 1/2 margarita… . Instructions: 1. Take a frosty beer glass or mug (or large Margarita glass) and moisten the rim with a wedge of lime. 2. Salt the rim with...

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How to Cook End-of-Summer Pasta Primavera with Shrimp
Sep06

How to Cook End-of-Summer Pasta Primavera with Shrimp

I was in the mood for a “gorgeous” dinner tonight, and looked in our garden. It’s the end of summer and our garden has been better days, but we still have some stragglers: eggplant, tomato, green bean, green and red peppers, and great herbs. Voila! Instant dinner…Check it out, and enjoy the end of your summer! ~ Kimberly Edwards 😀 Type: Pasta Recipe Serve With: Your favorite wine! Prep Time: 5-10 min Cook Time:...

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Enjoy The Sunset of Summer With A Healthy Barbecue Or Picnic

Summer is coming to a close…It is truly the Sunset of Summer…Don’t you want to enjoy the last bit of summer barbecuing out on your deck or picnicking in the park with family and friends? Well, I certainly do, and I intend to. If you’re anything like me, you are trying to soak up every last ray of sunshine of the summer. I am even working outside, instead of at our kitchen table. I am not a huge fan of winter,...

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How to Make Easy Tuna Rice Salad
Apr01

How to Make Easy Tuna Rice Salad

Easy Tuna Rice Salad is a perfect, quick fix for lunch or dinner, both adults & kids will enjoy! Looking for something a little different to bring to a picnic, potluck meal, bridal or baby shower? This salad will be tasty & give you a beautiful presentation, garnished with colorful vegetables or herbs. Neither rice or tuna needs to be boring. Add some tasty flavors that will kick them up, and you’ve got yourself a...

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How to Grill Corn-on-the-Cob with Fresh Sheep Cheese with Lemon + Video
Sep18

How to Grill Corn-on-the-Cob with Fresh Sheep Cheese with Lemon + Video

If you’re looking for an unbelievable side dish, Grill Corn-on-the-Cob with Fresh Sheep Cheese with Lemon! This is one of my favorite recipes for cooking corn-on-the-cob, and I am very excited to show it to you. Serving freshly grilled corn with sheep cheese adds another layer of salty, tangy richness that makes the flavors sing – a truly perfect combination with the sweet, charred corn on the cob. Grilling the corn,...

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How to Boil Corn on the Cob + Video
Aug31

How to Boil Corn on the Cob + Video

Keep it simple in the summertime with this recipe for How to Boil Corn-on-the-Cob! Corn on the cob, in season, has to be the best way to eat it. Even though I enjoy corn on the cob grilled in the husks or grilled without the husks for a change, Mom still prefers it boiled. Whether you prefer your corn-on-the-cob with butter or other fixins, this is a very easy way to prepare this vegetable of summer. How to Boil Corn-on-the-Cob: Corn...

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How to Make Peach Freezer Jam + Video
Aug20

How to Make Peach Freezer Jam + Video

If you enjoy the taste of peaches, you will love this recipe for Peach Freezer Jam. Capture the essence of peach in a jam you can call upon, even in the depths of winter! It tastes like a bite out of a dewy, fresh peach and at our house, we like to enjoy peach freezer jam on yogurt, ice cream, in vinaigrettes & sauces, on toast, pancakes, crêpes, french toast, on desserts, and as glazes. Peach Freezer Jam: We like to have some...

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Radio: Catch Canada Day Recipes with Web Chef Kimberly & Ted Lehman
Jun29

Radio: Catch Canada Day Recipes with Web Chef Kimberly & Ted Lehman

Tune in & catch some Canada Day with web chef Kimberly Turner on Newstalk 610 CKTB with Ted Lehman filling in on Tim Denis in the Morning on Friday, July 1st at 7:20 am EDT. Summertime is here, and July 1st marks Canada Day – fun in the sun, some BBQ, family, friends & fireworks! You may even catch a firefly sighting. This holiday has it all… Who wants to be stuck indoors at this time of year, when there are sunny...

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Radio: Catch Father’s Day Recipes with Web Chef Kimberly & Ted Lehman
Jun15

Radio: Catch Father’s Day Recipes with Web Chef Kimberly & Ted Lehman

Tune in & catch some Father’s Day Menu Ideas with web chef Kimberly Turner on Newstalk 610 CKTB with Ted Lehman filling in on Tim Denis in the Morning on Friday, June 17th at 7:20 am EDT. We are about to Spring into Summer, and it’s that time of year again to honor our Fathers with a special day, including an array of delicious dishes that will impress our favorite guys! The warm, balmy weather makes us yearn for grilling on...

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How to Braise Napa Valley Bordeaux Cherry Balsamic Pork Breast Bones + Video
Feb15

How to Braise Napa Valley Bordeaux Cherry Balsamic Pork Breast Bones + Video

I am very excited to show you How to Braise Napa Valley Bordeaux Cherry Balsamic Pork Breast Bones. Just think of succulent & flavorful pork meat falling off the bone with a caramelized Bordeaux cherry balsamic glaze, and you have a match made in heaven… This pork does very well with braising, and it needs to be falling-off-of-the-bone cooked, just the way we like it. The meat comes out moist, super tender & outrageously...

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