web analytics
How to Make Louisiana Blackening Spice Rub + Video
Feb02

How to Make Louisiana Blackening Spice Rub + Video

Louisiana Blackening Spice Rub: Type: Condiment Recipe Prep Time: 5 minutes Yield: ~ 1/3 cup spice rub The ingredients & instructions are listed below the video for measurements & directions. Please enjoy this webisode of Cooking with Kimberly: Ingredients: 2 tsp kosher salt 1 tsp black pepper 2 tbsp paprika 1 tbsp dried ground thyme 1 tsp dried ground oregano 1 tsp sweet smoked paprika – I use La Chinata Sweet Smoked...

Read More
Gluten Free Tiger Nuts Winter Spice Cake & Hot Cake Sauce + Video
Nov26

Gluten Free Tiger Nuts Winter Spice Cake & Hot Cake Sauce + Video

Gluten Free Tiger Nuts Winter Spice Cake & Hot Cake Sauce are simply the perfect additions to your Holiday repertoire. Keeping in mind the dietary restrictions of family & friends, over the Holidays, doesn’t have to be a chore, boring or sub-par, when it comes to cooking & baking. This cake may be gluten free, but it’s every bit a delectable bake in its own right – now top that with a hot cake sauce &...

Read More
Web Chef Review: Epicureal Ras el Hanout Spice Blend
Feb21
Read More
How to Make Holiday Spiced Clementine Iced Tea Video
Dec23
Read More
How to Make Spiced Tiger Nut & Mango Mousse + Video
Dec15

How to Make Spiced Tiger Nut & Mango Mousse + Video

Spiced Tiger Nut & Mango Mousse: Type: Dessert Recipe Prep Time: 15 minutes Chill Time: 20 – 30 minutes refrigerated Yield: 4 servings The ingredients & instructions are listed below the video for measurements & directions. Please enjoy this webisode of Cooking with Kimberly: Ingredients: 2 large mangoes 3 1/2 tbsp Tiger Nuts Smoothie Mix 2 – 3 tbsp icing sugar – optional 1/4 – 1/2 tsp ground...

Read More
How to Make Spiced Carrot, Pear & Wheat Grass Juice Video
Dec05
Read More
How to Bake a Winter Spice Cake + Gluten-Free Video
Jan07

How to Bake a Winter Spice Cake + Gluten-Free Video

On a snowy & blustery day, you’ll be glad to know how to bake Winter Spice Cake. Not to mention, we serve this cake with a Hot Cake Sauce – absolutely divine! Enjoy the warm aromas of comforting spices throughout the house, and bring smiles out on everyone’s face. Winter Spice Cake: Serve with ice cream, if desired, and the decadent, hot cake sauce, like flowing lava over a moist & fluffy volcano of a cake!...

Read More
How to Oven-Bake Spiced Pear & Rhubarb with Verjus in Stoneware Ramekins + Video
Jul11

How to Oven-Bake Spiced Pear & Rhubarb with Verjus in Stoneware Ramekins + Video

I like to prepare this delicious Oven-Baked Pear & Rhubarb with Verjus in Stoneware Ramekins, and bring these pretty clay pots to the table with the lids on. It would be perfectly fine to make this dessert in large cups or mugs that will hold 2 1/2 cups. The dessert is best served warm and I like to leave a 3/4 inch space at the top, so each diner can add a nice dollop of whipped cream to the top, at the table. How to Oven-Bake...

Read More
How to Make a Dry Spice Rub for Meat + Video
Jan24

How to Make a Dry Spice Rub for Meat + Video

It’s tailgating time, and what’s better than using a Dry Spice Rub for either grilling or roasting meat? Here is a quick & easy spice mix that will certainly kick up your food & please your taste buds too. How to Make a Dry Spice Rub for Meat: It’s a little bit sweet, a little bit spicy & a little bit smoky too. Use on pork, beef, lamb, chicken or turkey. You can even venture out & use it on fish,...

Read More
ProChefGearPlus.com Spice Name Contest on CookingWithKimberly.com
Jan24

ProChefGearPlus.com Spice Name Contest on CookingWithKimberly.com

Become a part of culinary history… “How?” you ask…Well, by taking part in this food contest, helping name a new spice line that’s coming straight out of USA from ProChefGearPlus.com! Don’t you want to be a permanent fixture in people’s homes? Well, the brilliant name you come up with for the Spice Line anyway… 😉 Check out the video below to find out more: Will you think of something...

Read More
How to Make Holiday Cranberry Spiced Lemonade
Nov07

How to Make Holiday Cranberry Spiced Lemonade

It’s that time of year again…Cold outside and the weather is getting downright frightful. No worries!  Get in the house, sit in front of the fireplace and enjoy this Cranberry Lemon Spiced Punch to the fullest! I created this recipe especially for the ladies I’ll be presenting it to at The Women in Finance Event at Casablanca Winery Inn in Grimsby, Ontario, Canada on November 8th, 2012. Want to register? Click here!...

Read More
How to Spice Up Your Campbell’s Tomato Soup
Jan24

How to Spice Up Your Campbell’s Tomato Soup

Let’s be real… …There are times I crave the flavor of my youth when I would eat cans of Campbell’s tomato soup. Heck, to this day, there are times I use it for different purposes in the kitchen. Today is one of those “lazy lunch” days. The entire key here is to kick it up to a different level than that regular tomato soup, out-of-the-can taste. So, I’ll let you in on what I do to kick up that...

Read More
How to Bake Moroccan Spice Bread for the Bread Machine
Jan29

How to Bake Moroccan Spice Bread for the Bread Machine

Want to learn something new? Learn how to bake Moroccan Spice Bread for the bread machine! This bread is a delicious, spiced homemade bread as an accompaniment to soups and stews. Try this bread recipe with my Moroccan Chickpea Soup – it’s perfect! Type: Bread Recipe Serve With: Softened butter or olive oil, and Moroccan Chickpea Soup Prep Time: 7 min Cook Time: 2 hrs 35 min Yield: 1 loaf Ingredients: 3/4 cup tea or water...

Read More