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How to Cook Rosewater Tapioca Pudding
Aug09

How to Cook Rosewater Tapioca Pudding

Posted By on Aug 9, 2010 in Desserts, Easter, Featured, How To Cook, Kids Recipes, Mother's Day, Sweets, Vegetarian | 0 comments

If you’re looking for something different for dessert, don’t miss out on this recipe for Rosewater Tapioca Pudding! Who doesn’t love tapioca pudding? It’s one of the most comforting treats that is reminiscent of your childhood. It’s true food for the soul… Now that we’re all grown up and we’re looking for some adventure and that “je ne sais quoi”, try this stellar recipe and...

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Pudding Season Begins: Try Smores Bread Pudding
Oct01

Pudding Season Begins: Try Smores Bread Pudding

Posted By on Oct 1, 2013 in Chocolate, Desserts, Featured, Kids Recipes, Mardi Gras, Sweets, Vegetarian | 0 comments

October 1st marks the beginning of National Pudding Season! Although you may be thinking about that tempting, traditional pudding that’s creamy, and maybe even chocolatey, those aren’t the only puddings around. On the savory side of things, Yorkshire pudding is not a dessert, yet is one of my favorite foods on this planet considered to be pudding. Of course, they must be made with roast beef drippings and slathered in...

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Web Chef Review: Fee Brothers West Indian Orange Bitters
Sep15

Web Chef Review: Fee Brothers West Indian Orange Bitters

Posted By on Sep 15, 2013 in Alcohol Drink Recipes, Beverage Recipes, Caribbean Food Recipes, Citrus, Condiments, Cooking Shows, Ethnic Foods, Featured, Food Finds, Fruit & Vegetables, Great Cooking Products, Juice and Juicer Recipe, Oranges, Product Reviews, Reviews, Sweets, Vegetarian, What I Say About Food | 0 comments

Now, if Fee Brothers West Indian Orange Bitters don’t sound divine to you, I can’t help you out… Bitters, if you are unsure, are used mainly in the bar industry. Many uses were considered to be out of style or sometimes retro. However, today’s mixologists have brought back the bitters, Baby! Bringing those often thought of outdated ingredients, right into the forefront showcasing wild and amazing flavors in all...

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How to Brew Rose Water Iced Tea + Video
Jan19

How to Brew Rose Water Iced Tea + Video

Posted By on Jan 19, 2013 in Beverage Recipes, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Featured, Sweets, Tea Recipes, Vegan, Vegetarian | 0 comments

Today, I wanted to create a new iced tea flavor we haven’t had in a while. I love Rose Water, and if you’ve never tried it, and like the smell of roses, you may just like the flavor too. Rose Water does a marvelous job flavoring desserts, as well as beauty products alike. A fabulous pink coloration can color other foods, as well as impart an aroma that’s out of this world, and a flavor that is certainly one of my...

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Can You Eat Roses & Rose Products? + Video
Jun30

Can You Eat Roses & Rose Products? + Video

Posted By on Jun 30, 2012 in Cooking Tips & Tricks, Culinary Questions with Kimberly, How To Cook | 0 comments

One of my fans has asked me a Culinary Question about roses & rose products. Today, I want to address if you are able to eat/drink/use them in your food. Introducing “Culinary Questions with Kimberly”! Watch this video below to find out if you are able to, or not… Basically, it all depends upon one answer…whether the roses you are ingesting were organically grown, or non-organically grown. If they were not...

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How to Make Flavored Finishing Sugars
May06

How to Make Flavored Finishing Sugars

Posted By on May 6, 2012 in Citrus, Coffee Recipes, Food Fun, Lemons, Sweets, Vegan, Vegetarian | 0 comments

Most of the time, sugar is, well, just sugar…Right? True…However, there are times when flavoring sugar for desserts, drinks, fruits, etc. can be simply amazing and truly perfect! A little something different…that “je ne sais quoi”! Typically speaking, you don’t use a lot when you’re talking about finishing or flavored sugars. They are simply to enhance flavor and give a marvelous twist. So,...

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