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How to Bake Lamb with Oregano in Parchment
Sep25

How to Bake Lamb with Oregano in Parchment

As a great fan of parchment paper & the foods baked with it, I am amazed at the flavors released from compatible herbs. Using parchment to cook your heartier meats, such as lamb, allows you to keep a good quantity of the herbs touching the meat without scorching the herbs. Also, absorbed are the vegetables or fruit flavors you might add inside the parchment. Using parchment, and as a part of your Fall menu, is baked lamb with...

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Web Chef Review: SmarterBaking Non-Stick Silicone Baking Mat
Jan17

Web Chef Review: SmarterBaking Non-Stick Silicone Baking Mat

If you’re still using cooking spray or parchment, you’ve gotta check out the SmarterBaking Non-Stick Silicone Baking Mat! Make your life easier & eat healthier too… We all need non-stick action when we’re baking or roasting in the oven. Maybe you’ve found some of these common baking problems annoying too. Baking Problem: There’s nothing worse than cooking up something delicious in the oven, only...

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How to Bake Dark Brandied Christmas Fruitcake
Dec11

How to Bake Dark Brandied Christmas Fruitcake

In our house, we love Dark Brandied Christmas Fruitcake with warm spices and delicious dried fruits, always reminds me of the aromas of the Holidays. Even those, who say they don’t like fruitcake, rave about this Dark Brandied Christmas Fruitcake. It just isn’t Christmas, if our favorite fruitcake isn’t on our dessert platter of goodies. Note: This recipe calls for nuts, and since some people don’t eat nuts, I...

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How to Make Gluten-Free High Protein Snack Bars
Jul02

How to Make Gluten-Free High Protein Snack Bars

It’s important to keep our metabolism up during the day, and high protein snack bars are just what your body needs to make it through to the next meal. Protein rich snacks will keep you feeling full longer, and sustain you until lunch or dinner. It seems to me that lately there is an increasing emphasis on eating gluten free. Even in your local supermarket, you will find a section dedicated to gluten free choices. What does...

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Web Chef Review: BakeitFun Non-Stick Silicone Baking Mats
Feb16

Web Chef Review: BakeitFun Non-Stick Silicone Baking Mats

How about making your culinary life just a little easier and more convenient by making use of these fantastic BakeitFun Non-Stick Silicone Baking Mats. What I am showing you here are the two sheets in two beautiful colors – red & blue. which I received in nice, sturdy boxes. They come in good, sturdy boxes, and these baking mats are perfect for hostess gifts, stocking-stuffers and for your gourmet, culinary, and foodie...

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How to Bake a Christmas Chocolate Log + Video
Dec01

How to Bake a Christmas Chocolate Log + Video

This fabulously traditional recipe for How to Bake a Christmas Chocolate Log is perfect for the Holidays, even as a host/hostess gift. Chocolate log cakes are traditionally made & enjoyed for Christmas, but this cake can be made any time of the year. I found this spectacular recipe in an eBook called A Cornish Grandmother’s Family Favourites available on Amazon. In this eBook, the Chocolate Christmas Log recipe uses the same...

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How to Cook Jalapeño Haskap Glazed Pork Side Ribs + Video
Nov30

How to Cook Jalapeño Haskap Glazed Pork Side Ribs + Video

This recipe for How to Cook Jalapeño Haskap Glazed Pork Side Ribs is amazingly delicious and really brings out the full and hearty flavors of the ribs. A delightful spicy element from the jalapeño, combined with sweet, tangy haskap & apple cider – it’s the perfect glaze for perfectly tender pork side ribs, begging to soak up this tasty sauce. Since becoming acquainted with the wonderful qualities of the haskap berry, I...

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How to Bake Haskap Oatmeal Cookies + Video
Nov26

How to Bake Haskap Oatmeal Cookies + Video

This recipe for How to Bake Haskap Oatmeal Cookies will make everyone smile! These cookies have a nice crunch on the outside and a lovey chewy inside with dried haskap berries add a wonderful tang to the overall flavor. A lovely idea for a host/hostesss gift when visiting over the Holidays as well, these cookies are sure to please. Haskap Oatmeal Cookies: Haskapa is the brand name of the company that produces and processes haskap...

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How to Make Blood Orange Candy Apples: Homemade Halloween Treats
Oct23

How to Make Blood Orange Candy Apples: Homemade Halloween Treats

Tasty & spooky too – these Blood Orange Candy Apples are sure to please for Halloween! What a gorgeous sight – red candied apples, a perfect Halloween treat or a treat any time of the year. Children and adults alike, are crazy for candy apples. A crunchy, candy coating with the taste & color of blood orange with a fresh, crisp, apple on the inside all on a stick. These are pure enjoyment! Blood Orange Candy Apples:...

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How to Bake Haskapa Witchy Finger Cookies + Video: Homemade Halloween Treats
Oct21

How to Bake Haskapa Witchy Finger Cookies + Video: Homemade Halloween Treats

This recipe for How to Bake Haskapa Witchy Finger Cookies gives you a nice spooky looking batch of green, gnarly fingers with bloody fingernails and blood dripping out of the torn joint. These cookies are easy & fun to make for the kids too, as they simply cannot mess them up. Witch fingers should look knobby & dislocated, with different lengths, maybe even a few warts on the too. Decorating them after baking with haskap jam...

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How to Make Candied Orange Peel Slivers + Video
Oct19

How to Make Candied Orange Peel Slivers + Video

This quick & easy recipe for How to Make Candied Orange Peel Slivers is very delicious! Full of concentrated orange flavor, tangy & slightly bitter with the gorgeous addition of crunchy, sweet sugar is delectable. The texture is like chewy, gummy candy something like jujubes. The candied orange peel is great for snacking, to include in fruit cakes, spice cakes, carrot cakes and for impressive garnishes, sprinkle on ice cream,...

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How to Make Chardonnay Peach Caramel Apples + Video
Oct15

How to Make Chardonnay Peach Caramel Apples + Video

I am excited to show you How to Make Chardonnay Peach Caramel Apples! Caramel apples are very popular in the Fall, especially around Halloween, and they also make great treats for trick-or-treaters or Halloween parties. Gooey caramel along with a peach flavor, coating a fresh, crisp apple, these sweets are a winning recipe for both kids & adults. Despite the fact that Chardonnay grapes were used to make the vinegar we are using in...

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Web Chef Review: Harvest Barn Country Markets Fresh Ontario Herbs
May25

Web Chef Review: Harvest Barn Country Markets Fresh Ontario Herbs

I enjoy the taste and smell of fresh herbs and I am pleased to be able to get Harvest Barn Country Markets Fresh Ontario Herbs, along with other fresh produce as I need them. This day, I made a Harvest Barn Specialty Pizza, meaning that all the food items needed to make this pizza come from Harvest Barn Country Markets. I am using Harvest Barn’s fresh oregano on my pizza – it is so fragrant and the leaves are unblemished...

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