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How to BBQ Hickory Smoked Apple Ginger Ham + Video: Cooking Adventures with Kimberly
Apr04

How to BBQ Hickory Smoked Apple Ginger Ham + Video: Cooking Adventures with Kimberly

Posted By on Apr 4, 2014 in Apples, BBQ Grilling, Cooking Adventures with Kimberly, Cooking How-To Videos, Cooking Shows, Easter, Featured, Fruit & Vegetables, Ginger, Ham, Herbs, Holidays & Events, How To Cook, Main Dishes, Memorial Day, Pork | 0 comments

This fantastic recipe for BBQ Hickory Smoked Apple Ginger Ham offers a completely new take on cooking & enhancing the flavors of ham. It’s always nice to try something different from the way you normally prepare your ham. I’m using a precooked, smoked ham weighing about 1.7 lbs, and cooking it to an internal temperature of 140 degrees – about 10 minutes per lb, despite the directions on the package recommending...

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Gotta Cook With Real Wood

Posted By on Feb 2, 2008 in BBQ Grilling, Cooking Tips & Tricks | 3 comments

Do you love that wood-smoked, char-broiled flavor of cooking food over a real fire? Here are some fantastic tips for cooking with real woods! *** Tips For Cooking With Real Firewood By Josh Dusick I love to cook over real fire! Whether on a gas grill, charcoal grill, smoker grill, fire pit or even in my fireplace, cooking with fire is fun and creates unique and delicious aromas and flavors that enhance many foods greatly. But by far...

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