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How to Grill Napa Jack’s Napa Valley Rubbed Eggplant + Video
Jul20

How to Grill Napa Jack’s Napa Valley Rubbed Eggplant + Video

This delicious and quick recipe for How to Grill Napa Jack’s Napa Valley Rubbed Eggplant is a great side dish to serve with any entrée. Napa Jack’s Napa Valley Rub is a premium rub containing rosemary, fennel, chili flakes, chili powder, sugar, lemon peel and sun dried tomato – a great combination to impart optimum flavor to your eggplant dish. Since eggplant has such a neutral taste, it loves to absorb the flavors...

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How to Make Avocado Lime Deviled Eggs + Video
Apr02

How to Make Avocado Lime Deviled Eggs + Video

Once you try this recipe for Avocado Lime Deviled Eggs, you will want to make it frequently. It gives you a whole new attitude about deviled eggs, and it’s a real winner for parties, showers or healthy snacks. How To Make Avocado Lime Deviled Eggs: Eggs are a perfect solution to the afternoon munchies combined with avocados, which are high in omegas.  Turmeric & smoked paprika contain magnesium, which assist in weight loss...

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How to Make Christmas Eggnog
Dec05

How to Make Christmas Eggnog

Purchased eggnog is perfectly good to use over the Holiday season, but Homemade Eggnog is better! Whether you’re using eggnog in a punch, enjoying it with a splash of brandy, or drinking it straight up, this Holiday beverage is a staple at this time of year. How to Make Eggnog: You can serve this eggnog in a punch bowl or refrigerate for individual servings. If refrigerated, keep it as you would keep & store milk or cream....

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How to Make Deviled Eggs: National Deviled Egg Day
Nov02

How to Make Deviled Eggs: National Deviled Egg Day

National Deviled Egg Day has arrived and it’s time to make you some perfectly packaged Deviled Eggs. Eggs can allow a chef’s imagination to run wild… These little gems contain balanced nutrients from which a complete organism forms. They can transform bread doughs by allowing a structural framework, whereby leaveners grow, to thicken puddings & keep them smooth, bind meatloaf or burgers, and help in providing...

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How to Poach Eggs: It’s World Egg Day
Oct11

How to Poach Eggs: It’s World Egg Day

World Egg Day is here, and I must say, today’s cooks would be lost without eggs to fire their imaginations. Cake batters become transformed by incorporating eggs. What would crepes be without eggs? Custards & rich ice cream would lose smoothness and sauces wouldn’t emulsify properly. Purchase the freshest eggs possible, as old eggs don’t compare in desired texture & taste. So, always purchase the best quality...

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World Vegetarian Day: Eat Your Veggies
Oct01

World Vegetarian Day: Eat Your Veggies

Whether you are a vegetarian or not, World Vegetarian Day gives us all an opportunity to eat more vegetables! October is also National Vegetarian Awareness Month! Most of us could use extra vegetables in our diets… We seem to get so stuck in the humdrum of the same-old, same-old vegetable side dishes, whether they are sides or mains. Although our staples of mashed potatoes, boiled green beans and tomato salads are wonderful,...

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How to Boil Eggs: Soft Boiled & Hard Boiled + Video
Sep25

How to Boil Eggs: Soft Boiled & Hard Boiled + Video

For those of you who are newbies to this whole cookin’ game, here’s a special post & show for you on How to Boil Eggs… Soft boiled eggs, hard boiled eggs, I like them and all of it in between. My favorite way to eat boiled eggs are soft and runny, so I can dip my toast into the goo. Man, that’s a tasty breakfast! Full of protein, these eggs are great on their own as a meal, or added to dishes like Niçoise...

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How to Cook Scrambled Eggs a la Kimberly
Apr20

How to Cook Scrambled Eggs a la Kimberly

I’m not a crazy fan of breakfast for the most part…So, when I endeavor to eat or make breaky, it has to be an awesome dish to spark my mind & taste buds in the morning. This recipe is adapted from one I saw Gordon Ramsay do in his own home for his wife’s brunch in bed. You don’t know what you’re missing, if you haven’t had this “grown-up”, gourmet version of scrambled eggs. Try it,...

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Knowing Your Egg Anatomy – Video
Jan06

Knowing Your Egg Anatomy – Video

In order to understand eggs and how to cook them, you must understand the parts of an egg and how they work. Check out this Egg Anatomy Video c/o Rouxbe Cooking School: Rouxbe Online Cooking School & Video Recipes I know that was some great information that you may or may not have known, but it’s important to understand in order to use eggs to the best of your ability in your delicious creations! *** I hope you enjoyed this...

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How to Cook Vegan Breakfast: Gingered Coconut Banana Eggless Pancakes
Sep11

How to Cook Vegan Breakfast: Gingered Coconut Banana Eggless Pancakes

This morning, I wanted to make pancakes for my family. However, we had no eggs left and I didn’t want to make the trip to the store. So, I decided to experiment and go vegan and I’m so very glad I did. The result was probably the most delicious pancakes I have ever had – and I don’t like eating regular pancakes, I’m a crepe lover! They were filling, fluffy and so tasty…Try them – You’ll...

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How to Cook Kimberly’s Egg Nog French Toast
Jan05

How to Cook Kimberly’s Egg Nog French Toast

If your household is like ours, we stocked  up on Egg Nog this year for Christmas. We still have a few cartons remaining that have an expiration date approaching this next week. What I like to do is to use it up to make French toast with. Yum! ~ Kimberly Edwards 🙂 Type: Breakfast Serve With: Canadian maple syrup and/or powdered sugar Prep Time: 3 min Cook Time: 5-7 Yield: ~ 8 pieces Ingredients: ~ 8 pieces Bread or English Muffins 1...

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The Sproutwells – Veggie Family in the Neighborhood

Have you ever heard of the Sproutwells? I hadn’t until I saw this cute video… They are a fruit and veggie family living among humans, and just trying to fit in. Check out the video for yourself: Funny and cute, right? Appropriate shows for the children are getting more and more difficult to find, but this seems to be quite tame, cute and maybe will even get them to eat more vegetables. If you were to be a vegetable, what...

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How to Cook Video: The Perfect Scrambled Eggs For Breakfast

I “stumbled upon” a video of Gordon Ramsay making the best scrambled eggs, and just had to share it with you… I agree with his methodology, if you’re wondering…I’ve quickly outline it below. *** Basically, you’re going to scramble the eggs in the sauce pot with butter on high heat, taking it off and back on, continuously stirring until a creamy texture. Be creative with what you serve it with...

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