How to Deep Fry Clams: National Deep Fried Clam Day
National Deep Fried Clams Day is a super day to celebrate on November 1st. Different Types of Clams: There are many varieties of clams, but most all fall into two categories: soft-shelled hard-shelled Ways to Purchase Clams: They might be sold: fresh canned shucked Clam Precautions: If you purchase fresh clams, test each to be certain every one is tightly closed. If they are slightly open, make sure they close up tightly when touched....
Our Top 30 Fish & Seafood Cooking Shows for Lent 2019
Here’s our Top 30 Fish & Seafood Cooking Shows for Lent 2019 – helping you keep it fresh this season! Lent, in the Christian calendar, lasts from Ash Wednesday through to Easter Sunday, of each year. It’s traditional for people to not eat meat on Fridays during lent, which means fish & seafood are great options, or just going vegetarian or vegan on those days. Plus, typically, people give up one or more of...
March Food Holidays & Events
Here are March Food Holidays & Events. Most of these holidays are based out of the USA, with others sprinkled in here & there. Find other months on The Year in Food Holidays & Events page. Month Holidays: National Fresh Celery Month: Napa Jack’s Cajun Caesar Cocktails Browse Celery recipes, Celery shows Pancake Sandwiches with Fruit & Stuffed Celery: School Lunch Ideas Article: For the Love of Celery Review: Fee...
February Food Holidays & Events
Here are February Food Holidays & Events. Most of these holidays are based out of the USA, with others sprinkled in here & there. Find other months on The Year in Food Holidays & Events page. Month Holidays: Berry Fresh Month: Tiger Nut & Berry Smoothies Browse Berry shows, Berry recipes How to Prepare & Eat Goldenberries – aka Peruvian Ground Cherries Blackberry Parfaits with Napa Valley Blackberry Ginger...
Catch Festive New Year’s Recipes with Web Chef Kimberly on ‘Tim Denis in the Morning’
Tune in to festive New Year’s Recipe Ideas from Web Chef Kimberly Turner on Tim Denis in the Morning on Newstalk 610 CKTB on Thursday, December 31st at 8:50 am EST! We’re partying like it’s 2015! New Year’s Recipe Ideas: It’s time bid this year Adieu, and ring in New Year’s with jubilant expectations! New Year’s Eve is a time of stylish celebration, and New Year’s Day, that of a fresh,...
January Food Holidays & Events
Here are January Food Holidays & Events. Most of these holidays are based out of the USA, with others sprinkled in here & there. Find other months on The Year in Food Holidays & Events page. Month Holidays: Bread Machine Baking Month: Rye & Cola Bread for the Bread Machine Browse Bread Machine recipes, Bread shows, Bread recipes, recipes with Bread Boxed Chocolate Bread for the Bread Machine Kimberly’s Yogurt...
November Food Holidays & Events
Here are November Food Holidays & Events. Most of these holidays are based out of the USA, with others sprinkled in here and there. Find other months on The Year in Food Holidays & Events page. Georgia Pecan Month: How to Bake Pecan Pie: Georgia Pecan Month Browse Pecan recipes, Nut shows, Nut recipes Vegan Banana Pecan Muffins How to Bake Rose’s Pecan Cookies Cooking Shows: Nuts Recipes + Reviews Good Nutrition Month:...
A National Gumbo Day Recipe: Ooh Wee!
National Gumbo Day is here and this delicious dish is well worth the time you put into making it. Yes, it’s a slow roller of a recipe, but it’s oh-so worth it! How to Cook Gumbo: Most people immediately think about seafood gumbo, but it doesn’t have to include fruit of the sea at all. You can also make sausage, chicken, and even vegetable gumbos too. Proper gumbo needs a great roux, basic to Creole or Cajun cooking....
October is National Seafood Month: Celebrate with Gumbo
October is National Seafood Month, and it’s going to be oh-so tasty! The delights of the sea have been a treat to mankind for many centuries… Recipes too innumerable to record exist for the preparation of seafood. One of our family favorites is Seafood Gumbo, and there are dozens of ways to make it. How to Cook Seafood Gumbo: Full of tasty seafood, a deep, rich broth with flavorful veggies of the trinity, plus carrots....
Canadian Maple Syrup: Moments I Remember
Doesn’t the cold weather remind you of Canadian Maple Syrup… The sweet tapping of trees in the woods, as Spring was on the far horizon. When I was young, our farm was adjacent to a grand stand of various species of maple trees, and many others as well as sumachs, chestnuts & vines. A little creek ran through it and provided the world’s best baby sitter. We played, fished, waded & collected shells, stones,...
How to Make Kimberly’s Louisiana Seafood Gumbo
As much as I love gumbo, it seems I typically only make it once or twice a year. The main gumbo I create is my special Louisiana-Style New Year’s Seafood Gumbo served with dirty rice. * Note: If you’re looking for a quick fix to making a gumbo, this is NOT it. This is definitely one of those dishes that’s a labor of love, if you want to do it correctly and make it the most delicious gumbo that’s worthy of a...
Web Chef Review: Central Market – Dallas Preston Royal
While visiting Dallas this time, I finally got the privilege to visit Central Market at Preston & Royal. Central Market is a whole-foods, organic-type grocery store/market. That’s a mouthful, right? Well, it is. Not only does it have the prettiest, cleanest, freshest & healthiest-looking produce I’ve seen in quite some time, it is sooo much more. The store is filled with fantastic & “obscure”, mom...
How To Cook Chowder – A Fall Favorite
If you love a hearty soup, then Chowder is an American classic you need to try cooking up! Chowder – The Basics – So Easy And So Good To Eat! by Sara Gray Chowder has been around for a long time and evolved from a simple fish stew to more creative ideas using vegetables and other types of meat. But no matter what you throw into your chowder, it’s always good to know how to make a basic chowder recipe. From there you...