Web Chef Review: AP Gourmet Peppery Mission Fig Cheese Compliment

Posted By Kimberly Turner on Nov 4, 2018 in American Food Recipes, Appetizers, Cooking Shows, Ethnic Foods, Featured, Figs, Fruit, Fruit & Vegetables, Hors D'Oeuvres, Product Reviews, Reviews, Sauces, Vegan, Vegetarian, What I Say About Food | 0 comments

Playlist: Fig Recipes + Reviews Playlist: What I Say About Food - Honest...

Baked Rigatoni with Italian Sausage, Tomato Sauce & Mozzarella Cheese Video

Posted By Kimberly Turner on Nov 3, 2018 in Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Ethnic Foods, Featured, Fruit, Fruit & Vegetables, How To Cook, Italian Food Recipes, Main Dishes, Pasta Recipes, Pork, Tomato | 0 comments

Playlist: Rigatoni Recipes + Reviews Playlist: Casserole Recipes + Reviews Playlist: Italian Recipes + Reviews Playlist: Sausage Recipes + Reviews Playlist: Tomato Recipes + Reviews Playlist: Mozzarella Recipes +...

Web Chef Review: Compliments Macaroni & Cheese

Posted By Kimberly Turner on Aug 29, 2018 in American Food Recipes, Cooking Shows, Ethnic Foods, Featured, Main Dishes, Pasta Recipes, Product Reviews, Reviews, Side Dishes, Vegetarian, What I Say About Food | 0 comments

Playlist: Compliments by Sobeys Recipes + Reviews Playlist: Pasta Recipes + Reviews Playlist: Cheese Recipes +...

Escargots in Mushroom Caps with Garlic Butter & Cheese Video

Posted By Kimberly Turner on Dec 28, 2017 in Appetizers, Birthday Recipes & Food, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Entertaining Guests, Ethnic Foods, Father's Day, Featured, French, Garlic, Gluten Free, Herbs, Holidays & Events, Hors D'Oeuvres, How To Cook, Mother's Day, Mushrooms, New Year's, Seafood, Valentine's Day, Veggies, Western European Food | 1 comment

How to Make Zesty Orange Cheesecake Video

Posted By Kimberly Turner on Dec 16, 2017 in Birthday Recipes & Food, Christmas, Citrus, Cooking How-To Videos, Cooking Shows, Desserts, Easter, Entertaining Guests, Father's Day, Featured, Fruit, Fruit & Vegetables, Holidays & Events, How To Cook, Made in Niagara with Kimberly, Mother's Day, Oranges, Sweets, Thanksgiving, Vegan, Vegetarian | 0 comments

How to Make Cream Cheese & Olive Stuffed Hollyhock Blossoms: Christmas in July Video

Posted By Kimberly Turner on Dec 11, 2017 in Appetizers, Birthday Recipes & Food, Christmas, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Edible Flowers, Featured, Holidays & Events, Hors D'Oeuvres, How To Cook, Mother's Day, Vegetarian | 0 comments

How to Bake Guinness Chocolate Cupcakes with Cream Cheese Icing Video

Posted By Kimberly Turner on Dec 11, 2017 in Baking, Best Beer Brands and Recipe, Birthday Recipes & Food, Chocolate, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Desserts, Easter, Entertaining Guests, Ethnic Foods, Father's Day, Featured, Halloween, Holidays & Events, How To Cook, Irish, Muffin & Cupcake Recipes, Sports Tailgating, St. Patrick's Day, Sweets, Vegetarian, Western European Food | 0 comments

How to Bake Truffled Pasta Shells & Cheese Video

Posted By Kimberly Turner on Dec 11, 2017 in Baking, Birthday Recipes & Food, Christmas, Cooking How-To Videos, Cooking Shows, Easter, Entertaining Guests, Father's Day, Featured, Holidays & Events, How To Cook, Italian Food Recipes, Main Dishes, Mother's Day, New Year's, Pasta Recipes, Side Dishes, Thanksgiving, Valentine's Day, Vegetarian, Wine Country Kitchens with Kimberly | 0 comments

How to Make Romaine Salad with Baby Kale, Apple & Sheep’s Milk Cheese Video

Posted By Kimberly Turner on Dec 2, 2017 in Appetizers, Apples, Cooking How-To Videos, Cooking Shows, Featured, Fruit, Fruit & Vegetables, Gluten Free, Healthy, Hors D'Oeuvres, How To Cook, Kale, Made in Niagara with Kimberly, Main Dishes, Quick Meals, Salads, Salads, Side Dishes, Vegetarian, Veggies | 0 comments

How to Grill Corn-on-the-Cob with Fresh Sheep Cheese with Lemon + Video

Posted By Kimberly Turner on Sep 18, 2016 in BBQ Grilling, Canada Day, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Corn, Entertaining Guests, Father's Day, Featured, Fruit & Vegetables, Gluten Free, Holidays & Events, How To Cook, Side Dishes, Vegetarian, Veggies | 0 comments

If you’re looking for an unbelievable side dish, Grill Corn-on-the-Cob with Fresh Sheep Cheese with Lemon! This is one of my favorite recipes for cooking corn-on-the-cob, and I am very excited to show it to you. Serving freshly grilled corn with sheep cheese adds another layer of salty, tangy richness that makes the flavors sing – a truly perfect combination with the sweet, charred corn on the cob. Grilling the corn,...

Web Chef Review: Blue Iguazu Hand-Crafted Ripple-Cut Gourmet Cheese Slicer

Posted By Kimberly Turner on Jul 7, 2015 in Appetizers, Cooking Shows, Featured, Hors D'Oeuvres, Product Reviews, Reviews, Snacks Recipes, What I Say About Food | 0 comments

If you are a real cheese lover, you will absolutely fall in love with the Blue Iguazu Hand-Crafted Ripple-Cut Gourmet Cheese Slicer. Do you entertain often? Cheese trays are a beautiful addition to your hors d’oeuvres, on a buffet, or with fruit for dessert & wine. Why not snazz up your festivities with a ripple cut cheese slicer?! This lovely Blue Iguazu Hand-Crafted Ripple-Cut Gourmet Cheese Slicer comes in either black...

How to Make Cream Cheese & Anchovy Stuffed Pickled Cherry Peppers

Posted By Kimberly Turner on May 13, 2015 in 4th of July, Appetizers, Canada Day, Christmas, Cinco de Mayo Recipes, Father's Day, Featured, Fruit & Vegetables, Holidays & Events, Hors D'Oeuvres, How To Cook, Memorial Day, Peppers, Snacks Recipes, Vegetarian, Veggies, Victoria Day | 0 comments

Cream Cheese & Anchovy Stuffed Pickled Red Cherry Peppers are not only festive for Victoria Day, but tasty too! My Father loved these tasty tidbits of creamy, spicy & salty delight. In fact, this was one of the only things I’ve ever seen my Father prepare in the kitchen. The red & white colors makes this the perfect set of hors d’oeuvres for Victoria Day, Memorial Day, Canada Day, 4th of July, Labor Day, even...

How to Make Macaroni Salad with Wheat Crackers & Cheese + Dessert Wrap: School Lunch Ideas

Posted By Ingrid Turner on Sep 18, 2014 in Desserts, Featured, How To Cook, Kids Recipes, Main Dishes, Pasta Recipes, Salads, School Lunch Ideas, Sweets, Vegetarian | 3 comments

Macaroni Salad with Wheat Crackers & Cheese is a great lunch for the kids to bring with them to school, plus send them with a Dessert Wrap to finish it off. Most children enjoy pasta hot or cold, with spaghetti sauce or in a salad, and for that reason, when you serve macaroni salad at dinner, it’s a good idea to save some for school lunch the next day. Macaroni Salad with Wheat Crackers & Cheese: Type: School Lunch...