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Holiday Breads: Thanksgiving Twists on the Traditional
Nov13

Holiday Breads: Thanksgiving Twists on the Traditional

A beautiful addition to any festive feast is a fresh & delicious Holiday Bread – here’s some Thanksgiving Twists on the Traditional! Fluffy, white dinner rolls are very tasty and we usually serve them with our Holiday dinners. A wonderful staple, but this can be a bit, well, boring for Thanksgiving or Christmas. Let’s spice things up with some wonderful ideas for those Holiday get-togethers. Holiday Bread Ideas:...

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How to Bake Bread Pudding
Dec01

How to Bake Bread Pudding

Bread Pudding is on the menu… The different varieties of puddings are extensive & make a lovely end to a meal or a snack. The most common ways to cook puddings are baking, steaming, or cooking on the stove top. Steaming is quite efficient, and cooking on the stove top is likely quicker. Baked puddings are always heartier. How to Bake Bread Pudding: My recipe for bread pudding involves baking the item. Type: Dessert Recipe...

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How to Bake White Bread: Homemade Bread Day
Nov17

How to Bake White Bread: Homemade Bread Day

November 17th is Homemade Bread Day, and Bread is “The Food of Life.” It’s one of the oldest foods, and most fundamental to our existence – remember: “bread & water.” Nothing is more basic & we can’t live without water either. Bread connects man to his historical roots…changing flour & water into bread. As bakers everywhere discover, it is a realization of the delight of true...

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November Food Holidays & Events
Nov01

November Food Holidays & Events

Here are November Food Holidays & Events. Most of these holidays are based out of the USA, with others sprinkled in here and there. Find other months on The Year in Food Holidays & Events page. Georgia Pecan Month: How to Bake Pecan Pie: Georgia Pecan Month Browse Pecan recipes, Nut shows, Nut recipes Vegan Banana Pecan Muffins How to Bake Rose’s Pecan Cookies Cooking Shows: Nuts Recipes + Reviews Good Nutrition Month:...

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‘Tis National Fluffernutter Day: What are Fluffernutters?
Oct08

‘Tis National Fluffernutter Day: What are Fluffernutters?

What is a Fluffernutter? Good question! I wasn’t too sure myself, but once I tried one, I’ll never forget it. On this National Fluffernutter Day, let’s clear that right up for everyone… It’s a sandwich using peanut butter as the spread & enhanced with marshmallow creme on white bread. It is absolutely delicious! Sometimes, marshmallow creme is called Fluff or marshmallow fluff too. Every now and...

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How to Cook Savory Ham & Mushroom Tartlets
Sep27

How to Cook Savory Ham & Mushroom Tartlets

A steaming platter of Savory Ham & Mushroom Tartlets gives you a true Fall feeling. These little tidbits use any sliced bread rolled out and cut into rounds for your crust. They are lower in calories & fat, as well as much less work than making tartlet shells out of pastry dough. This recipe can be used as an appetizer or hors d’oeuvres, but you may end up eating a bunch of them for a meal because they are so good. A...

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How to Cook Traditional French Toast
Sep22

How to Cook Traditional French Toast

French toast is a marvelous way to start your morning… …not only because it tastes amazing, or smells mouthwatering, but because it`s so quick and easy to make too. You will likely have all of the ingredients you`ll need, and you can whip up a quick breakfast in a jiffy! So delicious, this Classic Recipe is something you will always love. Type: Breakfast Serve With: Canadian maple syrup and/or powdered sugar Prep Time: 3...

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How to Make Classic Cinnamon Toast
Sep19

How to Make Classic Cinnamon Toast

I really cannot name off one person that doesn’t love Cinnamon Toast done the way I do it! It’s the old-fashioned way without the cheat step. However, it only takes about 2 minutes to whip up, nonetheless. So, whether you’re a child who has a sweet tooth, or a child-at-heart with a sweet tooth, then you are in luck. In fact, it might be just the way your mom made it for you when you were little. Great for breakfast,...

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How to Cook Kimberly’s Egg Nog French Toast
Jan05

How to Cook Kimberly’s Egg Nog French Toast

If your household is like ours, we stocked  up on Egg Nog this year for Christmas. We still have a few cartons remaining that have an expiration date approaching this next week. What I like to do is to use it up to make French toast with. Yum! ~ Kimberly Edwards 🙂 Type: Breakfast Serve With: Canadian maple syrup and/or powdered sugar Prep Time: 3 min Cook Time: 5-7 Yield: ~ 8 pieces Ingredients: ~ 8 pieces Bread or English Muffins 1...

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