Web Chef Review: Miss Vickie’s Sea Salt & Malt Vinegar Kettle Cooked Potato Chips
Playlist: Chips Recipes + Reviews Playlist: Potato Recipes +...
Web Chef Review: Maldon Sea Salt Flakes 240g
Maldon Sea Salt Flakes are a marvelous addition to your spice cupboard. Whether you’re using the 240g box, or the 1.5 kg tub, these salt flakes lend a clean salt flavor, as well as texture & crunch. My favorite way to use Maldon Sea Salt Flakes is on homemade steak fries. Allowing the salt chunks to shine through, these flakes stick to the fries and give you a bit of a crunch. Mom loves using them on salads, as the flakes...
Web Chef Review: Maldon Sea Salt Flakes
I’m excited to tell you about Maldon Sea Salt Flakes and how much I enjoy cooking with them. Maldon is a UK based company, and they have these great flakes of salt. Now, when these flakes form, they do so in the shape of a pyramid. This makes these flakes texturally pleasing to the chef or home cook as you squish them through your fingertips to season foods. The best part about this salt is that it has no extra additives, which...
Web Chef Review: Drogheria Cyprus Flake Sea Salt
Drogheria Cyprus Flake Sea Salt is a superb salt in flake form. Cyprus, an island country located in the Eastern Mediterranean Sea, and it provides us with this unbelievable salt that forms unique pyramidal crystals. This salt, provides a unique crunch & texture when ground on top of foods. Cyprus flake sea salt is a chef’s delight! ~ Kimberly Edwards It’s also a great salt to use free handed without grinding by just...
Web Chef Review: Drogheria Mediterranean Sea Salt
Looking for a solid, kicked up version of your plain everyday salt? Drogheria Mediterranean Sea Salt will do the trick! Search no more, if you want to “beef up” your spice cupboard and impart that Mediterranean flavor into food you cook, or on top of it. It’s basic, but gourmet, nonetheless. ~ Kimberly Edwards The pieces inside of the grinder come in nice sized chunks to grind up with their handy-dandy, heavy duty...
Web Chef Review: Drogheria Sea Salt with Red Wine
This salt is an interesting one… Drogheria Sea Salt with Red Wine is certainly a conversation piece because it’s purple in color from the addition of red wine to the salt. When it is ground, in the heavy duty spice grinder Drogheria packages this salt in, it is a lighter purple color, but will stand out on light colored food. The cap that this grinder comes with is always appreciated, as it keeps out debris, and keeps...
Web Chef Review: Drogheria Red Hawaiian Sea Salt
Yet another cool salt has caught my attention. Drogheria Red Hawaiian Sea Salt looks just as exciting as it sounds. Pacific sea salt with purified alaea clay make up this gorgeous red salt that`s sure to please, as well as be a conversation piece. The components of this salt make for it`s unique flavor profile, which is more of a “je ne sais quoi” as opposed to being able to put your finger on why the salt is different...
Web Chef Review: Drogheria Smoked Cyprus Sea Salt
If you’re looking for that “je ne sais quoi” in your kitchen…I’ve found it! It’s Drogheria Smoked Cyprus Sea Salt. I need to calm down on this stuff because I want to eat it on everything. It’s one of the tastiest salts I’ve ever used. The smokey flavor from this high quality Cyprus sea salt isn’t something I’m mad at! #justsayin The beige color tantalizes your brain, as it...
Web Chef Review: Drogheria Brittany Grey Sea Salt
Today, I’m bringing you a super cool ingredient that brings that “je ne sais quoi” to the table, so to speak… It’s Drogheria Brittany Grey Sea Salt. Now, Drogheria has these really great, heavy duty spice grinders with exotic salts, pepper, chili & even garlic. This gives you the utmost of freshness from these dried spices… …There’s nothing like freshly ground sea salt or pepper. *...
Web Chef Review: Drogheria Black Cyprus Flake Sea Salt
I want to share with you one of the coolest ingredients I’ve seen in a very longtime. In fact, I’d venture to say it’s the most exciting thing in my kitchen now! This salt is just as the name suggests…it’s black salt. This salt comes from Cyprus, and is created when it dries in the sun, making crystal pyramids. Then, the salt is enhanced with activated charcoal. Activated charcoal has added health...
Web Chef Review: Geovita Organic Rice & Lentil Blend
I cooked up some Geovita Organic Rice & Lentil Blend today to add to our soup for lunch – or for whomever wanted some by itself. I was pleasantly surprised & delighted that it cooked up in 10 minutes – even though it’s a mix of grains & legumes. Furthermore, it is really delicious, low fat, sodium free, a good source of fibre – and it is non-gmo! They even shared a recipe to use this blend with...
How to Bake Peanut Butter Banana Chai Drop Cookies
If you’re looking for that perfect recipe for an Autumn Day, then Peanut Butter Banana Chai Drop Cookies is the winner! It’s filled with spiced, peanutty flavor within the beauty of a perfectly delicious banana cookie. Banana cookies have hardly impressed me in the past, as they are usually quite heavy & chewy. This recipe creates a lovely, crispy cookie on the outside, with a light, fluffy inside. Plus, it’s a...
Basic Tiger Nuts Vinaigrette (Paleo, AIP, Keto, Vegan) + Video
With so many diets floating around out there, this Basic Tiger Nuts Vinaigrette is sure to please! Whether you’re on a vegan, paleo, keto, AIP or gluten free diet, this salad dressing is compliant. Furthermore, this recipe is nut-free too! Mix & match the tang in the recipe with your choice of citrus juice or vinegar, allowable on the diet you are following, as well as herbs for a healthy & tasty vinaigrette on your...
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