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How to Make Melania’s ‘Killer’ Chimichurri Recipe
Aug30

How to Make Melania’s ‘Killer’ Chimichurri Recipe

Posted By on Aug 30, 2009 in Appetizers, Cinco de Mayo Recipes, Condiments, Ethnic Foods, Featured, Fruit & Vegetables, Healthy, Holidays & Events, How To Cook, Mexican Food Recipes, Onions, Sauces, Snacks Recipes, South American Food Recipes, Southern Food Recipes, Sports Tailgating, Tex Mex Recipes, Tomato, Vegan, Vegetarian | 0 comments

My new friend and neighbor, Melania McCarley, from Dallas, Texas made us this recipe this weekend and she told us it was “killer”. Once we tasted it, we completely agreed – Wow! Amazing pico… Melania is originally from Costa Rica where they call this mixture chimichurri. Try it – you’ll love it – I begged her for the recipe, so I could share it with you, and be able to make it whenever we want...

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The Natural at Pizza Hut

Posted By on Sep 3, 2008 in Food Finds, Healthy, Organic, Pizza, Product Reviews | 1 comment

I just caught wind of a great idea Pizza Hut has been testing on Dallas, Texas residents this summer in anticipation of releasing it the rest of the nation. The pizza I’m speaking of is called “The Natural”. What does that mean? Well, Pizza Hut is trying to answer the call of people that are trying to eat healthier and more naturally. Okay, how does that relate to pizza then? The Natural features a multi-grain pizza...

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Web Chef Review: Famous Famiglia Pizzeria – Washington-Dulles Airport
Jul29

Web Chef Review: Famous Famiglia Pizzeria – Washington-Dulles Airport

Posted By on Jul 29, 2008 in Pasta Recipes, Restaurant Reviews, Salads | 0 comments

Okay, you’re at the airport, and you are STARVING…What to do? Find the first restaurant you can that interests you, right? Well, I picked the Famous Famiglia Pizzeria in Terminal A of the Washington Dulles Airport… I probably should have had the “famous” pizza, but instead felt like pasta…I got penne with tomato sauce and a garden salad… Well, the penne with sauce was just that…penne...

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