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How to Roast Quail with Rice & Fruit Stuffing: Easter Surprises
Apr17

How to Roast Quail with Rice & Fruit Stuffing: Easter Surprises

Posted By on Apr 17, 2014 in Easter, Featured, Holidays & Events, How To Cook, Main Dishes, Poultry & Fowl, Rice Recipes, Side Dishes, Stuffing | 0 comments

Quail is one of the most tender & sweetest of the game birds and this recipe for Roasted Quail with Rice & Fruit Stuffing is prepared in such a way to bring out the best in flavors of the quail. We often serve quail for Easter dinner and what an impressive presentation to see the quail arranged on a large platter, on a huge bed of rice and garnished with lemon, cherry tomatoes, and an assortment of re-hydrated dry fruits. How...

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Grape Season Means Making Wine At Home

Posted By on Aug 26, 2007 in Alcohol Drink Recipes, Beverage Recipes, Vegan, Vegetarian | 5 comments

It is Grape Season!!! One of my very favorite times of year. Why? Because we make wine at home! My parents have made wine at home for many many years…As long as I can remember, actually. Every grape season, we choose what kind of grapes we want to use, and order them early from a local grower. We usually make our wine with concord, Agawam, and Niagara grape varieties. We pick up about 4 bushels of grapes, and use the grapes we...

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