How to Cook Apple & Ricotta Stuffed Pork Chops Video

Posted By Kimberly Turner on Dec 1, 2017 in Apples, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Entertaining Guests, Father's Day, Featured, Fruit, Fruit & Vegetables, Holidays & Events, How To Cook, Main Dishes, Pork, Sports Tailgating | 0 comments

How to Cook Spicy Lemon Zest Pork Chops + Video

Posted By Kimberly Turner on Apr 24, 2014 in Citrus, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Featured, Fruit & Vegetables, How To Cook, Lemons, Main Dishes, Pork, Quick Meals | 0 comments

When you use this recipe for How To Cook Spicy Lemon Zest Pork Chops you will be surprised at how exceptionally fresh these chops taste because of the lemon zest, which kicks up the flavor of any food. As well, the tiny piri piri pepper adds that little bit of spice that wakes up your taste buds. How to Cook Spicy Lemon Zest Pork Chops: Since these chops I’m using aren’t too thick, they cook in no time. This is just what...

How to Cook Chipotle Crusted Pork Chops + Video

Posted By Kimberly Turner on Mar 25, 2014 in American Food Recipes, Cooking Alpha Beta Pie with Kimberly, Cooking How-To Videos, Cooking Shows, Featured, How To Cook, Main Dishes, Pork, Quick Meals, Southwest Food Recipes | 0 comments

We’re making Chipotle Crusted Pork Chops! These chops are flavorful, smokey, crispy… ~ Kimberly Turner On this occasion, these juicy chops were accompanied by side dishes of acorn squash, Brussel sprouts, home fried roasted potatoes and carrots, to be followed by a lovely cake. This pork chop dish is something new and delicious to add to your favorite recipes list. How to Cook Chipotle Crusted Pork Chops: In order to keep...

How to Make Rhubarb Horseradish Marinade for Pork Chops

Posted By Kimberly Turner on Dec 23, 2012 in Cooking How-To Videos, How To Cook, Main Dishes, Marinade Recipes, Pork, Rhubarb, Sauces, Vegan, Vegetarian | 0 comments

When I created this recipe, I just had to have something different with my pork chops…Anything different! Pork chops have been relatively inexpensive to purchase at the grocery store, so I know, if I’m buying them, you are too. You can get super tired of the same, old pork chops. Can’t you? I have been compiling a great collection of recipes for you all to try out with these handy, quick-cooking chops that are often...

How to Make Napa Jack’s Orange BBQ Basting Sauce + Video

Posted By Kimberly Turner on Feb 16, 2016 in Citrus, Condiments, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Featured, Fruit, Fruit & Vegetables, How To Cook, Oranges, Sauces, Wine Country Kitchens with Kimberly | 0 comments

Napa Jack’s Orange BBQ Basting Sauce is like Wow for your mouth! This basting sauce is tangy, smokey & savory, all at the same time, and an easy & beautiful way to introduce serious flavor to your pork. This is a really fantastic orange BBQ basting sauce to use on your favorite meats, or even as part of your marinades or salad dressings. I will demonstrate how I use this basting sauce on pork chops. Napa Jack’s...

February Food Holidays & Events

Posted By Kimberly Turner on Feb 1, 2016 in Featured, Food Fun, Food Holidays, Holidays & Events, Valentine's Day | 0 comments

Here are February Food Holidays & Events. Most of these holidays are based out of the USA, with others sprinkled in here & there. Find other months on The Year in Food Holidays & Events page. Month Holidays: Berry Fresh Month: Tiger Nut & Berry Smoothies Browse Berry shows, Berry recipes How to Prepare & Eat Goldenberries – aka Peruvian Ground Cherries Blackberry Parfaits with Napa Valley Blackberry Ginger...

January Food Holidays & Events

Posted By Kimberly Turner on Dec 21, 2015 in Featured, Food Fun, Food Holidays, Holidays & Events, New Year's |

Here are January Food Holidays & Events. Most of these holidays are based out of the USA, with others sprinkled in here & there. Find other months on The Year in Food Holidays & Events page. Month Holidays: Bread Machine Baking Month: Rye & Cola Bread for the Bread Machine Browse Bread Machine recipes, Bread shows, Bread recipes, recipes with Bread Boxed Chocolate Bread for the Bread Machine Kimberly’s Yogurt...

December Food Holidays & Events

Posted By Kimberly Turner on Dec 1, 2015 in Christmas, Featured, Food Fun, Food Holidays, Holidays & Events, News | 0 comments

Here are December Food Holidays & Events. Most of these holidays are based out of the USA, with others sprinkled in here & there. Find other months on The Year in Food Holidays & Events page. National Fruit Cake Month: Gluten Free Holiday Brandied Tiger Nut Fruit Cake Dark & Delicious Holiday Fruit Cake Browse Cake shows, Cake recipes Dark Brandied Christmas Fruitcake Haskap Barmbrack Bread Cooking Shows: Cake Recipes...

How to Grill Napa Jack’s Orange BBQ Pork Loin Center Chops + Video

Posted By Kimberly Turner on Jul 1, 2015 in 4th of July, American Food Recipes, BBQ Grilling, Citrus, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Ethnic Foods, Father's Day, Featured, Gluten Free, Healthy, Holidays & Events, How To Cook, Main Dishes, Oranges, Pork, Quick Meals, Southwest Food Recipes, Sports Tailgating, Wine Country Kitchens with Kimberly | 0 comments

If you want something tasty & quick to grill up this season, Grilled Napa Jack’s Orange BBQ Pork Loin Center Chops are just what you are yearning for. One of my favorite dinners is BBQ’d pork chops, and when you add in orange zest and bitters with BBQ sauce flavors, you have my delicious recipe for How to Grill Napa Jack’s Orange BBQ Pork Loin Center Chops. Talk about succulent pork chops, and flavor packed BBQ...

How to Make Haskapa BBQ Glaze for Meats + Video

Posted By Kimberly Turner on Nov 27, 2014 in 4th of July, Berries, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Featured, Fruit, Fruit & Vegetables, Haskap, How To Cook, Memorial Day, Sauces | 0 comments

This delicious glaze for Haskapa BBQ Glaze for Meats contains some of my favorite flavorings. Delicious offerings from Haskapa, Napa Jack’s and Rancourt Winery, when combined, will make your taste buds dance with excitement. The sweetness & tangy nature of the haskap berry, with the smoky & sweet flavor of BBQ sauce, kicked up with a bit of wine is just right for glazing meats like beef, pork or even poultry. This glaze...

How to Cook Haskap Apple Bread Stuffing + Video

Posted By Kimberly Turner on Nov 18, 2014 in Apples, Berries, Breads, Christmas, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Featured, Fruit, Fruit & Vegetables, Haskap, Holidays & Events, How To Cook, Side Dishes, Stuffing, Thanksgiving, Vegetarian | 0 comments

I am so pleased to share this recipe for How to Cook Haskap Apple Bread Stuffing with you! Pâté This stuffing has the delicious spices that we love, as well as apple and haskap berries, and then it’s stuffed into your bird of choice – ours being a turkey in this recipe. For Thanksgiving, Christmas or any other time, this stuffing will be a beautiful addition to your feast. The result is a flavor combination that makes a...

Web Chef Review: Ontario Horseradish at Harvest Barn Country Markets

Posted By Kimberly Turner on Aug 21, 2014 in Canadian Food Recipes, Cooking Shows, Ethnic Foods, Featured, Fruit & Vegetables, Healthy, Niagara Reviews, Ontario, Product Reviews, Reviews, Roots & Tubers, Vegan, Vegetarian, Veggies, What I Say About Food | 0 comments

Ontario Horseradish is in at Harvest Barn Country Markets – whether you’re cooking with it or canning, it’s in season! This horseradish looks so fresh and is in very good condition. We often use fresh horseradish when we are pickling cucumbers and it can be grated fresh and preserved in place of purchasing prepared horseradish. We have planted horseradish in our garden as well, but it is much easier to just get it...

How to Grill Napa Jack’s Sweet & Smoky Pork Rib Chops + Video

Posted By Kimberly Turner on Jul 25, 2014 in American Food Recipes, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Ethnic Foods, Featured, How To Cook, Main Dishes, Pork, Wine Country Kitchens with Kimberly | 0 comments

Once you use this recipe for How to Grill Napa Jack’s Sweet & Smoky Pork Rib Chops, you will want to make it over and over again in the future. In my opinion, when grilling pork, it should be sweet & smoky. Cooking your rib chops this way will ensure a robust flavor, as well as gorgeous grill marks & happy taste buds all around. Napa Jack’s Sweet & Smoky Pork Rib Chops: The flavor of the Napa Jack’s...