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How to Make a Healthy Garden Salad + Video
Jan08

How to Make a Healthy Garden Salad + Video

Sometimes, you just need or feel like a Healthy Garden Salad! When you make a salad interesting by using an assortment of appealing vegetables, your family & guests are more likely to enjoy it more, and even request seconds. My way of thinking healthy is that we need to eat as much raw food as possible, and an appetizing salad is the way to begin or end a delicious meal. Also, leftovers make a great snack, but be sure to store it...

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How to Cook Cream of Roasted Butternut Squash & Sweet Potato Soup + Video
Sep23

How to Cook Cream of Roasted Butternut Squash & Sweet Potato Soup + Video

Cream of Roasted Butternut Squash & Sweet Potato Soup is exactly what you want to cozy up with this time of year! A heavenly, creamy combination of autumn ingredients, perfect for the fall. It’s a soup everyone will love with hearty butternut squash & sweet potato, roasted & creamed to perfection. We are hauling gorgeous squashes out of our kitchen garden this time of year, and I’ve been harvesting our sweet...

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How to Grill Corn-on-the-Cob with Fresh Sheep Cheese with Lemon + Video
Sep18

How to Grill Corn-on-the-Cob with Fresh Sheep Cheese with Lemon + Video

If you’re looking for an unbelievable side dish, Grill Corn-on-the-Cob with Fresh Sheep Cheese with Lemon! This is one of my favorite recipes for cooking corn-on-the-cob, and I am very excited to show it to you. Serving freshly grilled corn with sheep cheese adds another layer of salty, tangy richness that makes the flavors sing – a truly perfect combination with the sweet, charred corn on the cob. Grilling the corn,...

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How to Make Grape, Pear & Wheat Grass Juice + Video
Sep11

How to Make Grape, Pear & Wheat Grass Juice + Video

Grape, Pear & Wheat Grass Juice is absolutely amazingly delicious, and I know you will be wanting to make it regularly. Not just grape & pear, but apple too – but you might be wondering…wheat grass? Yes, it’s not only for health nuts, it’s also tasty with a unique flavor. It does a body good. Wheat grass should be harvested when it is 6 – 7 inches high, and it will regenerate itself a couple of...

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How to Roast Dirty Potato Fans + Video
Feb16

How to Roast Dirty Potato Fans + Video

I am so pleased to teach you How to Roast Dirty Potato Fans! This impressive side dish is a feast for the eyes & the palate, and can pair well with any meat dish. Dirty potatoes are an actual heirloom variety of potato, and these particular ones are grown in Ontario. These potatoes have a flaky skin that holds more dirt than other potatoes might, so they need to be washed thoroughly. The insides of these potatoes are bright white...

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How to Roast Chestnuts + Video
Feb15

How to Roast Chestnuts + Video

If you have never Roasted Chestnuts before, this is the perfect time to learn! Using my recipe for how to cook fresh chestnuts will ensure your success… Roasted chestnuts have an earthy, sweet taste and combine well with cooked Brussel sprouts. The presentation is quite beautiful, as the Brussel sprouts are intermingled with these delicious tidbits of roasted chestnuts. Roasted Chestnuts: They also taste great, eaten with sweet...

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Web Chef Review: Fresh, Free Run, Drug & Hormone Free Turkey
Dec12

Web Chef Review: Fresh, Free Run, Drug & Hormone Free Turkey

If you’re wondering how to improve your Holiday feast, try a Fresh, Free Run, Drug & Hormone Free Turkey for your get-together! Have a look at this beautiful fresh turkey,  available by pre-order, at Harvest Barn Country Markets at both locations: Niagara-on-the-Lake, Ontario St. Catharines, Ontario Fresh, Free Run, Drug & Hormone Free Turkey: Find out about this product on this webisode of What I Say About Food: This...

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How to Grill Jalapeño Haskap Chicken + Video
Nov29

How to Grill Jalapeño Haskap Chicken + Video

Use this recipe for How to Grill Jalapeño Haskap Chicken to try something new and different to treat your chicken. The spicy flavor of jalapeño & haskap berries go along so perfectly to give you an exciting glaze for chicken. As the glaze caramelizes on the grill and/or in the oven, it lends a gorgeous color to the chicken skin and tastes unbelievably delicious. Sweet, tangy & spicy chicken never hurt anybody! Grilled...

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How to Make Haskapa BBQ Glaze for Meats + Video
Nov27

How to Make Haskapa BBQ Glaze for Meats + Video

This delicious glaze for Haskapa BBQ Glaze for Meats contains some of my favorite flavorings. Delicious offerings from Haskapa, Napa Jack’s and Rancourt Winery, when combined, will make your taste buds dance with excitement. The sweetness & tangy nature of the haskap berry, with the smoky & sweet flavor of BBQ sauce, kicked up with a bit of wine is just right for glazing meats like beef, pork or even poultry. This...

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How to Bake Haskap Apple Pie + Video
Nov23

How to Bake Haskap Apple Pie + Video

You’ll love this recipe for How to Bake Haskap Apple Pie! This recipe is probably the best of the best recipes I have done for an apple pie. An absolutely beautiful star-burst or flower pattern presentation you can create on your pie with the crimson-purple haskap berries in the center, this pie is a stunner. The flavor of apple & haskap goes so well together with plump, tender pieces of apple and the dried haskap berries...

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How to Toast Pumpkin Seeds + Video
Nov09

How to Toast Pumpkin Seeds + Video

I am very please to show you How to Toast Pumpkin Seeds, and I think you will find them to be a great snack. Pumpkin seeds, or pepitas, are full of healthy goodness for the kids and adults in your family. When I was last at Harvest Barn Country Market in Niagara-on-the-Lake, I was fortunate enough to find some beautiful sugar pumpkins. These beautiful, little pumpkins are perfect for pumpkin puree, and the seeds, are nice, big and...

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Web Chef Review: Mexican Key Limes at Harvest Barn Country Markets
Nov08

Web Chef Review: Mexican Key Limes at Harvest Barn Country Markets

I picked up some Mexican Key Limes from Harvest Barn Country Markets & I am so excited… I will be baking up a key lime pie, but let’s talk about these beautiful, shiny, little key limes! These limes are a lovely green color, they come in a nice mesh bag holding about 25 key limes to allow air circulation, and they smell amazing. Find out about this product on this webisode of What I Say About Food: The flavor of these...

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Web Chef Review: Haskapa Jam
Nov07

Web Chef Review: Haskapa Jam

If you have never tasted Haskapa Jam, there is a treat in store for you. This delicious jam is made with the berries of the haskap plant, which is indigenous to Russia, but is presently grown in most of the Canadian provinces as well. The haskap berry is dark, frosty, and purplish in color, oval in shape, about an inch long, with sweet, deep crimson flesh. The Haskapa Jam is chock full of amazing, plump, ripe, glistening berries. This...

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