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How to Bake a Winter Spice Cake
Jan07

How to Bake a Winter Spice Cake

On a snowy & blustery day, you’ll be glad to know how to bake Winter Spice Cake. Not to mention, we serve this cake with a Hot Cake Sauce – absolutely divine! Enjoy the warm aromas of comforting spices throughout the house, and bring smiles out on everyone’s face. Winter Spice Cake: Serve with ice cream, if desired, and the decadent, hot cake sauce, like flowing lava over a moist & fluffy volcano of a cake!...

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Web Chef Review: Voortman Chunky Chip Cookies
May14

Web Chef Review: Voortman Chunky Chip Cookies

I picked up some Voortman Chunky Chip Cookies at the store for a quick, inexpensive, tasty snack for later that night. As much as I would like to show you what each cookie looks like, that is not possible as we loved them so much that they were all gone and eaten up before we knew it, and all we have left right now – not even a few crumbs, but only the delectable smell of these wonderful treats. I believe I ate most of them...

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‘Tis National Fluffernutter Day: What are Fluffernutters?
Oct08

‘Tis National Fluffernutter Day: What are Fluffernutters?

What is a Fluffernutter? Good question! I wasn’t too sure myself, but once I tried one, I’ll never forget it. On this National Fluffernutter Day, let’s clear that right up for everyone… It’s a sandwich using peanut butter as the spread & enhanced with marshmallow creme on white bread. It is absolutely delicious! Sometimes, marshmallow creme is called Fluff or marshmallow fluff too. Every now and...

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How to Bake Chili Cinnamon CheeCha Drop Cookies + Video
May05

How to Bake Chili Cinnamon CheeCha Drop Cookies + Video

Happy Cinco de Mayo, firstly! You have found the BEST Cinco de Mayo recipe out there this year, hands down… These are probably my favorite cookies ever. They give you a spicy cinnamon flavor that rivals the best hot cinnamon hearts with the crunch of a cookie. They are easy to make, have exciting ingredients in them, they are ridiculously tasty, they are a great conversation piece, and are a killer midnight snack to boot. You...

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How to Cook Escargots on Garlic Toast
Jan17

How to Cook Escargots on Garlic Toast

Escargots, apparently, is not for the faint-hearted… …Either you can get over the fact that they are snails or you can’t. Plain and simple. LOL One word to the wise: These snails aren’t your average garden-variety snail. They are land snails specifically bred for this purpose. I have loved escargots from a very young age. In fact, I remember ordering them in restaurants for myself at 5 years of age with my...

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How to Cook Crab & Scallop Cakes with Horseradish Cream Sauce
Oct31

How to Cook Crab & Scallop Cakes with Horseradish Cream Sauce

I always love making fish cakes in a pinch because they’re quick, easy and fun to make because you can be creative with the ingredients you have on hand! Tonight, this was our midnight snack while we’re watching scary movies on the TV! LOL Type: Seafood Recipe Serve With: Horseradish Cream Sauce Prep Time: 10 min Cook Time: 12 min Yield: 6 cakes Crab Cake Ingredients: 170g can crab meat – drained 2 cups bay scallops...

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How to Cook Quick & Easy Fried Pitas
May11

How to Cook Quick & Easy Fried Pitas

Quick & Easy Fried Pitas are a staple in our household served alongside meals, as an appetizer or a snack! These Fried Pitas are so quick and easy when unexpected guests arrive at your doorstep…Always have pitas on hand! They are wonderful on their own as a snack on their own, or along with other tasty brined morsels, cheeses & fruit. Quick & Easy Fried Pitas: In a pinch, you can also fry naan up the same way as...

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