How to Bake Mom’s Rhubarb Pie
Rhubarb is so tasty and tangy when harvested in the Spring & Summer, and nothing quite matches the flavor of a Rhubarb Pie. This is a very simple, straight-forward rhubarb recipe, but the taste is simply delectable. How to Bake Rhubarb Pie: This is one of Kimberly’s favorite sweets I make. Type: Dessert Recipe Prep Time: 20 min Bake Time: 1 hr Yield: one 9 or 10 inch pie Ingredients: approximately 2 – 2 1/2 lbs of...
How to Bake Rhubarb Tarts + Video: Mother’s Day Delights
My Mother is choosing what she would like us to make for Mother’s Day this year, and one of the treats Mom is looking forward to is Rhubarb Tarts. So tangy, sweet and fresh tasting, you will always find room for one more. How to Bake Rhubarb Tarts: Perfect for an elegant dessert, served with a dollop of whipped cream or crème fraîche and a mint leaf or a fresh, little berry on top. Type: Dessert Recipe Prep Time: 20 min...
How to Cook Mashed Celeriac: Mother’s Day Delights
A surprising & flavorful side dish that’s easy to prepare is Mashed Celeriac! This root vegetable is very delicious and has a delicately subtle flavor of celery. Used raw, in a salad it is very tasty on its’ own, or combined with other foods like potatoes or carrots, celeriac is perfectly suited, but I specially like celeriac cooked just like this…mashed. How to Cook Mashed Celeriac: Tip: Be patient & careful...
How to Make Crab Stuffed Snow Peas + Video: Easter Surprises
At our house, we like to serve something fresh & tasty for an Easter appetizer and this recipe for How To Make Crab Stuffed Snow Peas is ideal. A creamy crab stuffing for crisp snow peas…bright & colorful, but most of all, these are absolutely delicious. How To Make Crab Stuffed Snow Peas: It is worth the extra time it takes because everyone seems to enjoy this treat. Type: Appetizer Recipe Prep Time: 40 min Cook Time: 1...
How to Cook Bacon Wrapped Asparagus + Video
Bacon Wrapped Asparagus is even more delicious than it is impressive to serve. Just close your eyes and imagine nice, meaty, salty bacon paired with fresh asparagus – a marriage made in Heaven! How to Cook Bacon Wrapped Asparagus: These bundles of bacon & asparagus can be cooked in the oven or on the Grill! Tip: Prepare a dip for dunking to kick things up even further. Type: Appetizer or Side Dish Prep Time: 30 min Cook...
How to Cook Lemon Pie Filling
It is a pleasure to use this recipe for How to Make Lemon Pie Filling with it’s sweet & tangy nature. With an almost creamy texture that bursts with fresh lemon flavor, this pie filling is also great for tarts, and fillings for cakes or jelly rolls. How to Make Lemon Pie Filling: It is so quick and easy, as well as decadently tasty, that we even use it as lemon pudding. Just the perfect ending to a Holiday meal or any day of...
How to Cook Lemon Curd + Video: Easter Surprises
Learning How To Make Lemon Curd is definitely worth it! A super tangy, super easy & super quick recipe that can be eaten by itself like a pudding of sorts, or used inside of something else amazing like a jelly roll. Whatever you decide, this lemon curd is absolutely delicious, will make your lips pucker, and satisfy your sweet tooth. How To Cook Lemon Curd: This delightful sauce is intensely flavored and suitable for use with...
How to Make No-Bake Cheesecake + Video
This recipe for How to Make No-Bake Cheesecake is a real winner. It is so tasty that you’ll have to restrain yourself from eating more & more, and sneaking into the kitchen at night for just another bite! How To Make No-Bake Cheesecake: Quick & easy to make, this will be a recipe you will want to save to make over & over again. You will need to use a 9 inch spring form pan 2 or 3 inch deep, a 9 inch cake pan or pie...
How to Grill Maple Sugar Ham Wrapped Asparagus + Video
This Grilled Maple Sugar Ham Wrapped Asparagus is a quick, delicious dish, ideal for appetizers, side dishes or an unusual tidbit for a party or shower. I like to cook these wraps on the barbeque, but if the weather is inclement, they can be grilled in your oven. How to Cook Grilled Maple Sugar Ham Wrapped Asparagus: Such an impressive presentation for family & friends! Tip: Make sure you wash and rinse the asparagus in advance....
How to Make Lemon Vinaigrette Dressing for Salad
This Lemon Vinaigrette Dressing for Salad is suitable for many salads, as it’s fresh & tangy, brightening up any dish. How to Make Lemon Vinaigrette Dressing for Salad: This salad dressing is best made just prior to serving. If you wish to incorporate garlic into the dressing, mash it to a paste using a small, peeled garlic clove & a couple pinches of salt. Tip: Add garlic in just before whisking the vinaigrette. Type:...
How to Make Crab & Lobster Salad
For a romantically orchestrated meal, or entertaining the masses, there won’t be complaints with this Crab & Lobster Salad! How to Make Crab & Lobster Salad: This salad is intended to be served in Avocado Cups, which are super easy to make. Tip: Try using the reserved avocado chopped and combined with the rest of these delicious ingredients! Type: Salad Recipe Serve with: a romantic dinner for two Prep Time: 15 min...
How to Make Avocado Cups for Seafood Salad
Looking for a lovely way to serve seafood salads? Try making Avocado Cups! Perfect for a romantic dinner for two, like Valentine’s Day, or for summertime entertaining… The naturally, ripply, green-black skin of the avocado is aesthetically pleasing, especially when heaped with a gorgeous seafood salad with plump crab meat, lobster meat or shrimp! How to Make Avocado Cups for Seafood Salad: Be sure to reserve the delicious...
How to Cook Mushroom Wine Sauce
Mushroom Wine Sauce is a favorite in our household! We make it often & various versions of it. This night, we made a Filet of Beef Tenderloin that we enjoyed this sauce on top of. How to Cook Mushroom Wine Sauce: Serve mushroom wine sauce atop beef, chicken, pork or lamb. If desired, add onions & garlic to this recipe. Type: Sauce Recipe Serve with: Filet of Beef Tenderloin Prep Time: 8 min Cook Time: 15 min Yield: 2 cups...
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