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Brussel Sprouts with Lavender Butter + Video
Mar10

Brussel Sprouts with Lavender Butter + Video

Posted By on Mar 10, 2019 in Brussel Sprouts, Canadian Food Recipes, Cooking How-To Videos, Cooking Shows, Easter, Edible Flowers, Entertaining Guests, Featured, Fruit & Vegetables, Gluten Free, Herbs, Holidays & Events, How To Cook, Lavender, Made in Niagara with Kimberly, Mother's Day, Ontario, Side Dishes, St. Patrick's Day, Valentine's Day, Vegetarian, Veggies | 0 comments

If you’re bored with your regular side dishes, try Brussel Sprouts with Lavender Butter! Not only do these tiny little cabbages love butter, they pair amazingly well with the flavor & fragrance of lavender. Brighten up your sides with this little gem of a recipe, that’s easy to make & easy to love! Brussel Sprouts with Lavender Butter: In this recipe, I’m using Neob Culinary Lavender Essential Oil & Neob...

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Web Chef Review: Terry Naturally Curamin Natural Pain Reliever
Apr20

Web Chef Review: Terry Naturally Curamin Natural Pain Reliever

Posted By on Apr 20, 2015 in Cooking Shows, Featured, Food Finds, Fruit & Vegetables, Gluten Free, Healthy, Herbs, Low Calorie, Product Reviews, Reviews, Vegan, Vegetarian, What I Say About Food | 0 comments

If you have ever wished there was a natural, safe & effective pain reliever out there, Curamin Natural Pain Reliever may be just what you’ve been looking for! Additional benefits are strong antioxidant protection, immune system support, as well as reducing or eliminating pain. Why did Curamin interest you? Having suffered the prolonged and intense pain of arthritis, for many years, I have tried many forms of pain control,...

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How to Make Haskap Citrus Cyclops Cocktails + Video: Homemade Halloween Treats
Oct20

How to Make Haskap Citrus Cyclops Cocktails + Video: Homemade Halloween Treats

Posted By on Oct 20, 2014 in Adult Recipes, Alcohol Drink Recipes, Berries, Beverage Recipes, Christmas, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Featured, Fruit, Fruit & Vegetables, Halloween, Haskap, Holidays & Events, How To Cook, Kiwi, Pears, Sweets, Tropical, Vegan, Vegetarian | 0 comments

I am very pleased to share a recipe with you of How to Make Haskap Citrus Cyclops Cocktails, especially appropriate for Halloween parties and fun celebrations. A delicious, crimson colored cocktail, tangy & sweet with haskap juice & pure culinary citrus essential oil. Spike this bevvy with Golden Pear Liqueur for the adults, or enjoy without alcohol. The pièce de résistance is the cyclops eyeball made of kiwi with the color...

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How to Make Candied Orange Peel Slivers + Video
Oct19

How to Make Candied Orange Peel Slivers + Video

Posted By on Oct 19, 2014 in Candy Recipes, Citrus, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Desserts, Featured, Fruit, Fruit & Vegetables, How To Cook, Oranges, Sweets, Vegan, Vegetarian | 0 comments

This quick & easy recipe for How to Make Candied Orange Peel Slivers is very delicious! Full of concentrated orange flavor, tangy & slightly bitter with the gorgeous addition of crunchy, sweet sugar is delectable. The texture is like chewy, gummy candy something like jujubes. The candied orange peel is great for snacking, to include in fruit cakes, spice cakes, carrot cakes and for impressive garnishes, sprinkle on ice cream,...

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Web Chef Review: Epicureal Saigon Cinnamon
Nov29

Web Chef Review: Epicureal Saigon Cinnamon

Posted By on Nov 29, 2013 in Asian Food Recipes, Baking, Cooking Shows, Ethnic Foods, Great Cooking Products, Product Reviews, Reviews, Vegan, Vegetarian, Vietnamese Food Recipes, What I Say About Food | 0 comments

Epicureal Saigon Cinnamon is one exceptional spice I’d like to share with you. Saigon cinnamon comes from Vietnam. Saigon used to be the name of Ho-Chi-Minh City. It is very fragrant or aromatic. Saigon cinnamon, in particular, is much higher in essential oils and cinnamaldehyde than other cinnamon species. So, in essence, this cinnamon gives you more “bang for the buck” with more cinnamon flavor. This also means,...

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How to Brew Lemon Oil Iced Tea + Video
Dec24

How to Brew Lemon Oil Iced Tea + Video

Posted By on Dec 24, 2012 in Beverage Recipes, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Fruit & Vegetables, How To Cook, Lemons, Tea Recipes, Vegan, Vegetarian | 0 comments

We all know I’m a tea lover, and I’m constantly switching up flavors at my house. Today, I’m going to show you a simple, yet ever-so-tasty recipe for How to Brew Lemon Oil Iced Tea. All you need are a few simple ingredients for something plainly delicious. Type: Tea Recipe Prep Time: 5 mins Brew Time: 5 mins Yield: 1 gallon The ingredients & instructions are listed below the video for measurements &...

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How to Make Orange Cardamom Iced Tea + Video
Nov26

How to Make Orange Cardamom Iced Tea + Video

Posted By on Nov 26, 2012 in Beverage Recipes, Citrus, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, How To Cook, Tea Recipes, Vegan, Vegetarian | 0 comments

If you are a regular viewer of my show or reader of the “How to Cook” Blog here @ CookingWithKimberly.com, then you know I’m a tea lover. There is always a pitcher of iced tea in my refrigerator, and I often like to play around with the flavors using different types of teas, spices, sweeteners and fruits. This is another great recipe that will “knock your socks off” that can be enjoyed hot or cold. Type:...

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How to Make Blueberry Clementine Iced Tea + Video
Sep12

How to Make Blueberry Clementine Iced Tea + Video

Posted By on Sep 12, 2012 in 4th of July, Berries, Beverage Recipes, Blueberries, Canadian Food Recipes, Citrus, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Holidays & Events, How To Cook, Memorial Day, Organic, Sweets, Tea Recipes, Vegan, Vegetarian | 0 comments

If you weren’t sold by the fabulously simply awesome flavor of the Wild Blueberry Tea from Prince Edward Island I featured previously, then try out this amazing tea making it cold… …Iced Tea is on the menu today, but not just ANY iced tea. Blueberry Clementine Iced Tea! Be ready to awaken your taste buds. Type: Tea Recipe Serve With: sugar or honey, if desired. Prep Time: 3 min Steep/Brew Time: 5 mins Yield: ~ 1...

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Is Basil King of Herbs?
Sep07

Is Basil King of Herbs?

Posted By on Sep 7, 2012 in Basil, Fruit & Vegetables, Healthy, Herbs, Vegan, Vegetarian | 0 comments

Basil, or known by its Latin name, Ocimum basilicum, is maybe the most “common” of herbs that grows all over the world.  In fact, that may be why it is referred to as the “King” of herbs in its own right. Photo right: My very own Basil plant in my garden. Historically speaking, being so named the king of herbs came from St. Constantine along with his mother, St. Helen.  They discovered the Holy Cross, and as...

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How to Make Flavored Finishing Sugars
May06

How to Make Flavored Finishing Sugars

Posted By on May 6, 2012 in Citrus, Coffee Recipes, Food Fun, Lemons, Sweets, Vegan, Vegetarian | 0 comments

Most of the time, sugar is, well, just sugar…Right? True…However, there are times when flavoring sugar for desserts, drinks, fruits, etc. can be simply amazing and truly perfect! A little something different…that “je ne sais quoi”! Typically speaking, you don’t use a lot when you’re talking about finishing or flavored sugars. They are simply to enhance flavor and give a marvelous twist. So,...

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How To Make Your Own Perfume

Posted By on Jul 22, 2009 in Featured, Food Fun, How To Cook, Organic | 1 comment

Today’s recipe ideas, you won’t eat…You’ll smell. You may be carried away to a time past, or be energized by a wonderful smelling future. At any rate, you’ll be in the kitchen, mixing and blending your way to happiness. * Disturbing Fact: When you buy a bottle of perfume at a store, most of the cost goes into the packaging, advertising, sales profit and tax. Only a small percentage, actually around ten...

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