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How to Cook Spicy Lemon Zest Pork Chops + Video
Apr24

How to Cook Spicy Lemon Zest Pork Chops + Video

Posted By on Apr 24, 2014 in Citrus, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Featured, Fruit & Vegetables, How To Cook, Lemons, Main Dishes, Pork, Quick Meals | 0 comments

When you use this recipe for How To Cook Spicy Lemon Zest Pork Chops you will be surprised at how exceptionally fresh these chops taste because of the lemon zest, which kicks up the flavor of any food. As well, the tiny piri piri pepper adds that little bit of spice that wakes up your taste buds. How to Cook Spicy Lemon Zest Pork Chops: Since these chops I’m using aren’t too thick, they cook in no time. This is just what...

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How to Cook Breakfast Breakthrough Oatmeal + Video
Apr23

How to Cook Breakfast Breakthrough Oatmeal + Video

Posted By on Apr 23, 2014 in Breakfast, Cooking Alpha Beta Pie with Kimberly, Cooking How-To Videos, Cooking Shows, Featured, How To Cook, Quick Meals, Vegetarian | 0 comments

This recipe for How to Cook Breakfast Breakthrough Oatmeal is an example of a quick, invigorating, healthy breakfast that will keep you satisfied until lunch time. We already know that breakfast is the most important meal of the day, so give this recipe a try. How to Cook Breakfast Breakthrough Oatmeal: This stick-to-your-bones recipe will get you through until lunch. Start your day off right. Especially for “starving”...

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How to Bake Granola at Home
Apr26

How to Bake Granola at Home

Posted By on Apr 26, 2012 in Cooking How-To Videos, Healthy, Snacks Recipes, Sweets, Vegan, Vegetarian | 0 comments

My snacking habits have been a little lax as of late… I have been extremely busy and tend to grab things to snack on only because they are easy and readily available. In other words, if it’s not sitting in front of me at home, I’ll grab something on the go that’s probably not so healthy like chips, a chocolate bar, whatever is available. So, I’ve decided to try and plan ahead by making some healthy,...

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How to Bake Buckwheat Sour Cherry Muffins with Honey Glaze
Oct04

How to Bake Buckwheat Sour Cherry Muffins with Honey Glaze

Posted By on Oct 4, 2010 in Baking, Cherries, Desserts, Fruit, Fruit & Vegetables, Muffin & Cupcake Recipes, Sweets, Vegetarian | 0 comments

We had a marvelous dinner tonight and I wanted to make a dessert that wouldn’t overwhelm us with sweetness. In fact, no one really felt like anything sweet tonight. I came up with this recipe on a whim and it was the perfect end to our meal – Just sweet enough and still somewhat healthy! Try my recipe for Buckwheat Sour Cherry Muffins with Honey Glaze…They were really delicious! Type: Muffin Recipe Serve With:  Honey...

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Fresh Additions to that Carrot Muffin Mix

Posted By on May 28, 2008 in Baking, Carrots, Cooking Tips & Tricks | 0 comments

Yes, I must admit, that sometimes, I use mixes for speed, or simply because I just don’t feel like making something from scratch…Don’t act like you don’t! However, one thing I ALWAYS do is doctor it up somehow to make it better and/or to make it my own. Today, I was craving carrot muffins, and had a few good additions that I thought I’d share with you… I have been on a flax and sesame seed,...

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How to Make a Different Kind of Chicken Salad Sandwich
Jan03

How to Make a Different Kind of Chicken Salad Sandwich

Posted By on Jan 3, 2008 in Chicken, Cooking Tips & Tricks, Healthy, Low Calorie, Main Dishes, Salads, Sandwich Recipes | 1 comment

Just delicious and healthy for you! Great for your New Year’s Resolution! ~ Kimberly Edwards 😀 Type: Sandwich Recipe Prep Time: 10 min Yield: Enough for 4 sandwiches on bagels. Nutrition Facts: If you’re looking for a healthier version, use low-fat mayonnaise. Ingredients: 4 cups chicken – cooked meat 1 1/2 tbsp mayonnaise 2 tbsp plain yogurt – I prefer Balkan style. 1 stalk celery – very finely chopped...

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How to Cook Kimberly’s Super Salmon Cakes
Sep07

How to Cook Kimberly’s Super Salmon Cakes

Posted By on Sep 7, 2007 in Fish, Great Cooking Products, How To Cook, Main Dishes, Seafood, Side Dishes | 2 comments

I just love salmon cakes, tuna cakes, crab cakes, lobster cakes…the list goes on and on…This is a great and quick recipe for a quick lunch, appetizer, or for the main dish at dinnertime. Enjoy! ~ Kimberly Edwards 😀 Type: Main Dish Recipe Serve With: Sour cream, chives and dill. Prep Time: 5-8 min Cook Time: 10 min Yield: 6 salmon cakes Ingredients: 2 cans salmon – You may use red or pink. 1/2 cup Panko bread crumbs...

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