How to Bake Grandma Kasper’s Zwieback Buns

Posted By Kimberly Turner on Apr 18, 2012 in Baking, Bread Recipe, Breads, Eastern European Food, Ethnic Foods, German Food Recipes, Russian Food Recipes | 2 comments

Ahhh…Zwieback!!! What could represent a soul food for German & Russian families better than Zwieback buns… I can remember the smell of zwieback baking in my grandmother’s farmhouse kitchen, my mother’s kitchen, as well as all of my aunts’ kitchens… …It is an ultimate goal of just about every extended-Kasper female in our family to have this recipe on hand, and hopefully learn to bake them...